Curio Spice Co. brand Grains of Paradise (Korerima) - Jar 1.25 oz net wt.
Curio Spice Co. recalled this product and the FDA reported the enforcement action on 4 December 2024 as Class II. The recall was initiated by the firm. Product may be contaminated with mold.
The record
Every field below is published by the FDA in the openFDA food enforcement database. Check the FDA notice before acting on any recall: this page is a reading of the public record, not a substitute for it.
- Product
- Curio Spice Co. brand Grains of Paradise (Korerima) - Jar 1.25 oz net wt. UPC: 672975171032
- UPC
- 672975171032
- Reason for recall
- Product may be contaminated with mold.
- Recalling firm
- Curio Spice Co.
- Firm location
- Winchester, Massachusetts, United States
- Classification
- Class II
- Status
- Terminated
- Recall number
- F-0215-2025
- Quantity
- 760 units
- Distribution
- AL, AK, AZ, CA, CO, CT, DC, DE, FL, GA, HI, IA, ID, IL, IN, KY, LA, MA, MD, ME, MI, MN, MO, MS, MT, NC, NE, NH, NJ, NM, NV, NY, OH, OK, OR, PA, RI, SC, SD, TN, TX, UT, VA, VT, WA, WI
- Initiated
- 31 October 2024
- Reported by FDA
- 4 December 2024
- Terminated
- 3 March 2025
- Firm notified by
- Product codes
- Batch number: PKRRM02202024 Better BY: 02/20/2027
Reading this record
Five things about this record are not in the record itself, and each one changes how it should be read.
- Class II means the FDA judged a remote probability of serious harm, or a probability of temporary or medically reversible harm. The class is assigned by an agency health hazard evaluation under 21 CFR 7.41, not by the firm.
- The firm started this recall itself. Most FDA food recalls are voluntary, and a recall is a food safety plan working rather than failing. The circumstances in which the agency asks for one instead are set out in 21 CFR 7.45.
- This record is the only one the FDA opened for its recall event, so it covers a single product code.
- The recall ran for 4 months, from 31 October 2024 to termination on 3 March 2025. Termination means the agency judged that all reasonable effort had been made, under 21 CFR 7.55, and it says nothing about whether product remained in circulation.
- The distribution pattern names 46 states, and the FDA published the enforcement report 5 weeks after the firm began the recall.
- Recalls of a spice or seasoning run a median of 6 months, so this one was shorter than usual for its category. Spices are a low-moisture, globally sourced, minimally processed ingredient that is added after any kill step, which is the combination that makes Salmonella in a spice lot capable of contaminating every product it was blended into.
Named in the distribution pattern: Alabama, Alaska, Arizona, California, Colorado, Connecticut, District of Columbia, Delaware, Florida, Georgia, Hawaii, Iowa, Idaho, Illinois, Indiana, Kentucky, Louisiana, Massachusetts, Maryland, Maine, Michigan, Minnesota, Missouri, Mississippi, Montana, North Carolina, Nebraska, New Hampshire, New Jersey, New Mexico, Nevada, New York, Ohio, Oklahoma, Oregon, Pennsylvania, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Virginia, Vermont, Washington, Wisconsin. Those pages count recalls by where the RECALLING FIRM sits, which is a different question from where this product went.
What this recall was for
Spoilage and mould
A spoilage recall means the food degraded before its date: mould growth, unintended fermentation, swelling or rancidity, usually traced to a seal, a formulation or a storage temperature.
A preventive controls plan covers spoilage under the clauses below. This is where the control belongs, not a finding against any firm named on this page: a recall record states a reason, and most of these recalls were initiated by the firm itself.
- 21 CFR 117.93
- Warehousing and distribution: storage and transport under conditions that protect food against contamination and against deterioration of the food and its container.
- 21 CFR 117.80(b)(3)
- Time and temperature: holding food at temperatures that do not allow microorganisms to grow, and for no longer than the process allows.
Filed under spices and seasonings and grains, flour and pasta. A product can sit in more than one.
Other spices and seasonings recalls for the same reason
These are the closest records in the corpus: the same kind of food, recalled for a hazard this record also names. Unlike the firm’s own records below, they come from different companies, which is what makes them a pattern rather than a history.
All 2024 recalls · All FDA food recall data
21 CFR 117.93 is the clause behind this recall, and it is one somebody has to produce evidence for at their next audit. Krolda maps supplier documents to the clause they satisfy in FSSC 22000, IFS Food and 21 CFR 117, and routes the corrective action when the evidence is missing.
Early accessRecall records come from the openFDA food enforcement API, published by the U.S. Food and Drug Administration in the public domain. Krolda adds the hazard classification and the clause mapping; neither is an FDA determination. Always check the FDA notice before acting on a recall.