How many FDA food recalls come from North Carolina?

607 of the 29,386 FDA food recall records published since 2012 were issued by firms located in North Carolina, which ranks it 17 among the states and territories. 339 are Class I.

Does this mean the food was sold in North Carolina?

No. The state on a recall record is the address of the recalling firm, not the distribution area. A firm in North Carolina frequently distributes nationally, and food sold in North Carolina is frequently recalled by a firm in another state. Each record carries its own distribution pattern.

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Food recalls from North Carolina firms

607 of the 29,386 FDA food recall records published since 2012 were issued by firms located in North Carolina, ranking it 17 among states and territories. 339 are Class I. Data last updated 2 September 2026.

Records of 29,386: 607
Share of all recalls: 2.1%
Class I of 607: 339
Reported between: 2012 to 2026

What this page counts

The state on an FDA recall record is the address of the recalling firm. It is not where the product was sold: a firm in North Carolina frequently distributes nationally, and food bought in North Carolina is frequently recalled by a firm in another state. Each record below carries its own distribution pattern.

Who regulates food in North Carolina

State agency: Department of Health and Human Services Food Protection and Facilities, Division of Public Health
State food code: Rules Governing the Sanitation of Food Service Establishments

This agency regulates retail and food-service establishments in the state. Most of the firms below are manufacturers, whose recalls are federal actions under FDA jurisdiction, so the agency named here did not issue them. FDA, retail and food service codes by state, read 2026-09-15.

Who got ill

The CDC recorded 82 foodborne outbreaks in North Carolina between 2012 and 2023, with 2,748 reported illnesses, 138 hospitalisations and 4 deaths. That is 0.9% of the 9,038 foodborne outbreaks in the dataset, and 1.5 in every thousand of those reported ill died.

The setting recorded most often was a sit-down restaurant, in 19 of the 63 where a setting was named.

Outbreaks: 82
Reported illnesses: 2,748
Hospitalised: 138
Deaths: 4

Foodborne outbreaks reported to CDC, National Outbreak Reporting System (NORS) for 2012 to 2023, read 2026-09-15. An outbreak is two or more illnesses traced to a common food, so this counts people rather than product, and it does not cover the recall years after 2023.

What is different about North Carolina

The hazard that separates North Carolina from the national picture is salmonella: 20.9% of these records name it, against 12.4% of all FDA food recalls.

By product, North Carolina is weighted toward bakery: 30% of the records here against 12.9% across the corpus.

Recalls in North Carolina are more often the serious kind: 55.8% are Class I, where the FDA judges there is a reasonable probability of serious health consequences, against 44% of all records.

A recall in North Carolina stays open a median of 251 days between the report and termination, against 215 days for the corpus as a whole. Termination follows the firm accounting for every unit of the affected lot.

These recalls stay local: 3.1% state nationwide distribution, against 20.7% across the corpus.

What North Carolina firms recalled for

A single recall can name more than one hazard, so these counts overlap and do not sum to 607.

By year

Counts are by the date the FDA reported the enforcement action. That date runs behind the date a firm started a recall, so the most recent year is always partial.

Year	Recalls reported
2012	18
2013	8
2014	16
2015	144
2016	32
2017	28
2018	26
2019	109
2020	12
2021	41
2022	22
2023	8
2024	32
2025	93
2026	18

Firms with the most records

A firm appears here because it reported recalls, which is what a working recall procedure produces. A high count frequently reflects a single event split across many product codes rather than many separate failures.

Most recently reported

The 60 most recent of 607 records. Every record has its own page and is reachable from its year, state and firm.
Reported	Product	Firm	Reason	Class
2026-08-12	Spicy Breakfast Burrito sold under the following brand names: FRESH & READY FOODS Spicy Breakfast Burrito Net Wt. 8.2 oz (232g) UPC 1 00001 00029 7 and Sprig & Sprout Spicy Breakfast Burrito IN A SPICY TORTILLA NET WEIGHT 8.3oz (234g) Contains: Egg, Milk, Wheat. MG Foods Charlotte, NC 28272	M.G. Foods, Inc.	Undeclared Soy. The firm received complaints of sausage in the burritos. Upon review the firm discovered the sausage contains soy which is not listed on the label.	Class I
2026-07-01	Spring & Mulberry Mango Chili Date-Sweetened Chocolate, Net Wt. 2.1 oz. (60g), individually packaged in an orange box, UPC 850055470033, Dist. By Spring & Mulberry Raleigh, NC 27606. Wholesale product packed 48 bars (caddied)/56 bars (uncaddied) per case. Retail product sold individually or as a 3-pk, 6-pk, or 12-pk (Amazon only).	Spring & Mulberry Inc.	Potential Salmonella contamination	Class I
2026-07-01	Spring & Mulberry Mulberry Fennel Date-Sweetened Chocolate, Net Wt. 2.1 oz. (60g), individually packaged in a burgundy box, UPC 850055470149, Dist. By Spring & Mulberry Raleigh, NC 27606. Wholesale product packed 48 bars (caddied)/56 bars (uncaddied) per case. Retail product sold individually or as a 3-pk, 6-pk, or 12-pk (Amazon only).	Spring & Mulberry Inc.	Potential Salmonella contamination.	Class I
2026-07-01	Spring & Mulberry Sea Salt Date-Sweetened Chocolate, Net Wt. 2.1 oz. (60g), individually packaged in a grey box, UPC 850055470071, Dist. By Spring & Mulberry Raleigh, NC 27606. Wholesale product packed 48 bars (caddied)/56 bars (uncaddied) per case. Retail product sold individually or as a 3-pk, 6-pk, or 12-pk (Amazon only).	Spring & Mulberry Inc.	Potential Salmonella contamination	Class I
2026-07-01	Spring & Mulberry Lavender Rose Date-Sweetened Chocolate, Net Wt. 2.1 oz. (60g), individually packaged in a light blue box, UPC 850055470019, Dist. By Spring & Mulberry Raleigh, NC 27606. Wholesale product packed 48 bars (caddied)/56 bars (uncaddied) per case. Retail product sold individually or as a 3-pk, 6-pk, or 12-pk (Amazon only).	Spring & Mulberry Inc.	Potential Salmonella contamination	Class I
2026-07-01	Spring & Mulberry Mixed Berry Date-Sweetened Chocolate, Net Wt. 2.1 oz. (60g), individually packaged in a purple box, UPC 850055470026, Dist. By Spring & Mulberry Raleigh, NC 27606. Wholesale product packed 48 bars (caddied)/56 bars (uncaddied) per case. Retail product sold individually or as a 3-pk, 6-pk, or 12-pk (Amazon only).	Spring & Mulberry Inc.	Potential Salmonella contamination	Class I
2026-07-01	Spring & Mulberry Earl Grey Date-Sweetened Chocolate, Net Wt. 2.1 oz. (60g), individually packaged in a purple box, UPC 850055470231, Dist. By Spring & Mulberry Raleigh, NC 27606. Wholesale product packed 48 bars (caddied)/56 bars (uncaddied) per case. Retail product sold individually or as a 3-pk, 6-pk, or 12-pk (Amazon only).	Spring & Mulberry Inc.	Potential Salmonella contamination	Class I
2026-07-01	Spring & Mulberry Coffee Date-Sweetened Chocolate, Net Wt. 2.1 oz. (60g), individually packaged in a light brown box, UPC 850055470224, Dist. By Spring & Mulberry Raleigh, NC 27606. Wholesale product packed 48 bars (caddied)/56 bars (uncaddied) per case. Retail product sold individually or as a 3-pk, 6-pk, or 12-pk (Amazon only).	Spring & Mulberry Inc.	Potential Salmonella contamination	Class I
2026-07-01	Spring & Mulberry Mint Leaf Date-Sweetened Chocolate, Net Wt. 2.1 oz. (60g), individually packaged in a teal green cardboard box, UPC 850055470217, Dist. By Spring & Mulberry Raleigh, NC 27606. Wholesale product packed 48 bars (caddied)/56 bars (uncaddied) per case. Retail product sold individually or as a 3-pk, 6-pk, or 12-pk (Amazon only).	Spring & Mulberry Inc.	Potential Salmonella contamination	Class I
2026-07-01	Spring & Mulberry Blood Orange Date-Sweetened Chocolate, Net Wt. 2.1 oz. (60g), individually packaged in an orange box, UPC 850055470200, Dist. By Spring & Mulberry Raleigh, NC 27606. Wholesale product packed 48 bars (caddied)/56 bars (uncaddied) per case. Retail product sold individually or as a 3-pk, 6-pk, or 12-pk (Amazon only).	Spring & Mulberry Inc.	Potential Salmonella contamination	Class I
2026-07-01	1) Spring & Mulberry Pure Dark Date-Sweetened Chocolate, Net Wt. 2.1 oz. (60g), individually packaged in a navy blue box, UPC 850055470002, Dist. By Spring & Mulberry Raleigh, NC 27606. Wholesale product packed 48 bars (caddied)/56 bars (uncaddied) per case. Retail product sold individually or as a 3-pk, 6-pk, or 12-pk (Amazon only). 2) Spring & Mulberry Pure Dark Minis Date-Sweetened Chocolate, Net Wt. 0.75 oz. (22g), individually packaged in a navy blue box, UPC 850055470132, Dist. By Spring & Mulberry Raleigh, NC 27606. Wholesale product packed 64 bars (caddied)/204 bars (uncaddied) per case. Retail product sold individually or as a 3-pk, 6-pk, or 12-pk (Amazon only).	Spring & Mulberry Inc.	Potential Salmonella contamination	Class I
2026-07-01	Spring & Mulberry Pecan Date Date-Sweetened Chocolate, Net Wt. 2.1 oz. (60g), individually packaged in a yellow box, UPC 850055470040, Dist. By Spring & Mulberry Raleigh, NC 27606. Wholesale product packed 48 bars (caddied)/56 bars (uncaddied) per case. Retail product sold individually or as a 3-pk, 6-pk, or 12-pk (Amazon only).	Spring & Mulberry Inc.	Potential Salmonella contamination.	Class I
2026-06-10	Malazi 100% PURE SUDANESE SESAME Tahina G.W.: 1K.g UPC 6 224011 088244 Produced by: AL-MALAZ COMPANY FOR TRADE AND INDUSTRY Piece No. 110-250 acres area Badr City - Egypt	Nassar Investment Company LLC	Salmonella. The firm was notified by the North Carolina Department of Agriculture that the product test positive for Salmonella.	Class I
2026-05-13	french broad CHOCOLATE bette's bake sale (a multi-flavor bonbon assortment). 6-piece NET WT. 2.5 OZ (70.75G); 12-piece NET WT. 5 OZ (141.75G); and 24-piece NET WT. 10 OZ (283.5G), French Broad Chocolate Crafted in Asheville, NC 28801, USA	French Broad Chocolate Factory	Undeclared nut allergen (walnut) due to mislabeling. The product's printed tasting guide incorrectly identifies the Walnut Fudge and Peach Cobbler flavor chocolates (bonbons). Consumers relying on the printed materials could mistakenly consume a nut-containing bonbon.	Class I
2026-04-01	Roasted Tomato Parmesan Focaccia Bread sold under the brand names of FREDERIK'S by meijer SLOW-ROASTED TOMATO & SHREDDED PARMESAN CHEESE NET WT 13.75 OZ (390g) UPC 7 13733 88387 0 DIST. BY MEIJER DISTRIBUTION, INC. GRAND RAPIDS, MI 49544; fresh & simple Roasted Tomato & Parmesan Focaccia NET WT. 13.75 oz (390g) UPC 8 50061 35318 4 Distributed By: Bakkavor Foods USA Inc., Charlotte, NC 28273; HT Traders Roasted Tomato & Parmesan FOCACCIA NET WT. 13.75 oz (390g) UPC 0 72036 95631 6 PROUDLY DISTRIBUTED BY: HARRIS TEETER, LLC MATTHEWS, NC 28105 TRADER JOE'S FOCACCIA BREAD Roasted Tomato & Parmesan NET WT. 14 OZ (397g) UPC 0064 4358 DIST. & SOLD EXCLUSIVELY BY: TRADER JOE'S, MONROVIA, CA 91016	Bakkavor	Metal fragments in bread. The firm discovered metal fragments in various bread products. They determined the cause to be roasted tomatoes provided by one of their ingredient suppliers.	Class II
2026-04-01	Basil Pesto & Mozzarella Pizza NET WT. 13.90OZ (394g) UPC 8 57919 00785 5 Distributed by: Grocery Delivery E-Services New York, NY 10005	Bakkavor	Metal fragments in bread. The firm discovered metal fragments in various bread products. They determined the cause to be roasted tomatoes provided by one of their ingredient suppliers.	Class II
2026-02-04	Hannaford hamburger dill pickle chips 16 FL OZ (1 PT) 473mL glass jar. UPC 0 41268 14889 9 DISTRIBUTED BY: HANNAFORD BROS. CO. SCARBOROUGH, ME 04074	Mount Olive Pickle Company, Inc.	Glass in Pickles. The firm received complaints of glass found in the product.	Class II
2026-01-28	MEAL SIMPLE RED LENTIL DAL SOUP NET WT. 16 OZ (1 LB) 454g UPC 1 97870 07333 0 MADE WITH PRIDE AND CARE FOR H-E-B-, SAN ANTONIO, TEXAS 78204	Bakkavor	Undeclared Milk. Wrong product in container.	Class II
2025-12-10	Genepro Whey 4th Generation Plasma Treated Protein, unflavored, Net Wt. 225g, 30 servings, packaged in a resealable mylar bag, UPC 850053365126, Manufactured For: Genepro Protein, Inc. 15000 Weston Parkway, Cary NC 27513 Front label reads, in part: "* LACTOSE FREE * DAIRY FREE *ALLERGEN FREE" Back label reads, in part: "OTHER INGREDIENTS: Hydrolyzed NiHPRO ProteinIsolate (Pea Protein Isolate, Rice Protein Isolate, Mungbean Protein Isolate, L-Lysine, L-Leucine, L-Threonine, L-Methionine). CONTAINS: Pea, Rice	Genepro Protein, Inc.	Product is mislabeled - the labeling contains incorrect ingredient information and fails to declare milk as an allergen	Class I
2025-11-05	MIXED NUTS Roasted & Salted NET WT 8 OZ (227g) INGREDIENTS: ALMONDS, WALNUTS, PEANUTS*CASHEWS*HAZELNUTS, BRAZIL NUTS CONTAINS: ALMONDS, BRAZIL NUTS, CASHEWS, PEANUTS, WALNUTS UPC 8 10111 02236 1 DIST BY: HAMPTON FARMS 180 AVOCADO ST. SPRINGFIELD, MA 01104	Severn Peanut Company LLC	Undeclared Tree Nut. The firm discovered that Hazelnuts was not listed in the allergen statement	Class II
2025-11-05	MIXED NUTS Roasted No Salt NET WT 8 OZ (227g) INGREDIENTS: ALMONDS, WALNUTS, PEANUTS*CASHEWS*HAZELNUTS, BRAZIL NUTS CONTAINS: ALMONDS, BRAZIL NUTS, CASHEWS, PEANUTS, WALNUTS UPC 8 10111 02237 8 DIST BY: HAMPTON FARMS 180 AVOCADO ST. SPRINGFIELD, MA 01104	Severn Peanut Company LLC	Undeclared Tree Nut. The firm discovered that Hazelnuts was not listed in the allergen statement	Class II
2025-10-15	Harris Teeter ASIAGO TEXAS TOAST, NET WT 5.0OZ (0.3lb), INGREDIENTS BREAD***CONTAINS WHEAT, UPC 0 72036 95364 3, Harris Teeter Raleigh, NC	Harris Teeter	Undeclared Milk. During production the firm discovered that the ingredients "cheese and butter" is not listed in the ingredient statement and therefore the allergen milk was not listed in the contain statement.	Class I
2025-10-15	Harris Teeter CINNAMON TEXAS TOAST, NET WT 5.0oz (0.31g), INGREDIENTS BREAD*** CONTAINS WHEAT, UPC 0 72036 95734 4, Harris Teeter Raleigh, NC	Harris Teeter	Undeclared Milk. During production the firm discovered that the ingredients "cheese and butter" is not listed in the ingredient statement and therefore the allergen milk was not listed in the contain statement.	Class I
2025-07-23	SEAL THE SEASONS FROZEN ORGANIC***BLUEBERRIES NET WT. 32 OZ (907g) NC UPC 8 50476 00647 1; NJ UPC 8 50037 94831 ? DISTRIBUTED BY: Seal the Seasons Inc. 4426 S. Miami Blvd. Durham, NC 27703	Seal The Seasons, Inc	Listeria monocytogenes. The firm was notified by their supplier that the product is contaminated with Listeria monocytogenes.	Class I
2025-07-09	ZENSHI HANDCRAFTED SUSHI Hybrid Ichi Platter 30pc Net Wt. 27.6oz UPC 0 23012 94256 4	Harris Teeter	Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.	Class I
2025-07-09	ZENSHI HANDCRAFTED SUSHI Ultimate Chili Roll - Salmon 10pc Net Wt. 10.4oz UPC 0 23012 94326 4	Harris Teeter	Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.	Class I
2025-07-09	ZENSHI HANDCRAFTED SUSHI Duo Combo - CA Salad & Rainbow Roll 10pc Net Wt 8.1oz UPC 0 23012 94205 2	Harris Teeter	Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.	Class I
2025-07-09	ZENSHI HANDCRAFTED SUSHI Duo Combo - Salmon Avocado & Rainbow Roll 10pc Net Wt 7.9oz UPC 0 23012 94207 6	Harris Teeter	Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.	Class I
2025-07-09	ZENSHI HANDCRAFTED SUSHI Crunchy CA Roll 10pc (Brown Rice) Net Wt 8.1oz UPC 0 23012 94284 7 & UPC 0 23012 95143 6	Harris Teeter	Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.	Class I
2025-07-09	ZENSHI HANDCRAFTED SUSHI Grilled Salmon Roll Net Wt. 8.6oz UPC 0 23012 94217 5	Harris Teeter	Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.	Class I
2025-07-09	ZENSHI HANDCRAFTED SUSHI Crunchy Roll - Shrimp 10pc Net Wt 10.0oz UPC 0 23012 95042 2	Harris Teeter	Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.	Class I
2025-07-09	ZENSHI HANDCRAFTED SUSHI Hawaiian Roll - Tuna 10pc Net Wt. 11.6oz UPC 0 23012 94369 1	Harris Teeter	Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.	Class I
2025-07-09	ZENSHI HANDCRAFTED SUSHI Spicy California Roll 10pc (Brown Rice) Net Wt. 7.4oz UPC 0 23012 94405 6 & UPC 0 23012 95145 0	Harris Teeter	Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.	Class I
2025-07-09	ZENSHI HANDCRAFTED SUSHI Spicy Roll - Salmon 10pc Net Wt. 7.1oz UPC 0 23012 94312 7 & 0 23012 95148 1	Harris Teeter	Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.	Class I
2025-07-09	ZENSHI HANDCRAFTED SUSHI Vegetable Roll 10pc Net Wt. 7.1oz UPC 0 23012 94327 1 & UPC 0 23012 95151 1	Harris Teeter	Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.	Class I
2025-07-09	ZENSHI HANDCRAFTED SUSHI Chef Sampler A#4 (Chili, Rainbow, Crunchy Dragon) 15pc Net Wt. 14.6oz (414g) UPC 0 23012 94332 5	Harris Teeter	Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.	Class I
2025-07-09	ZENSHI HANDCRAFTED SUSHI Yuzu Teriyaki Tuna Roll 10pc Net Wt. 3oz UPC 0 23012 95033 0	Harris Teeter	Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.	Class I
2025-07-09	ZENSHI HANDCRAFTED SUSHI Red Rock - Tuna 5pc Net Wt. 9.1oz UPC 0 23012 94484 1	Harris Teeter	Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.	Class I
2025-07-09	ZENSHI HANDCRAFTED SUSHI Ultimate Chili Roll - Shrimp Net Wt. 10.4oz UPC 0 23012 95038 5	Harris Teeter	Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.	Class I
2025-07-09	ZENSHI HANDCRAFTED SUSHI Chef Sampler B#2 (Dragon Salmon Cheese) 15pc Net Wt. 11.9oz (337g) UPC 0 23012 94338 7	Harris Teeter	Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.	Class I
2025-07-09	ZENSHI HANDCRAFTED SUSHI Crunchy Roll - Imitation Crab 10pc Net Wt. 10.0oz UPC 0 23012 94287 8	Harris Teeter	Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.	Class I
2025-07-09	ZENSHI HANDCRAFTED SUSHI First Down Platter Net Wt 19.7oz UPC 0 23012 94150 5	Harris Teeter	Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.	Class I
2025-07-09	ZENSHI HANDCRAFTED SUSHI Cream Cheese Roll - Imitation Crab 10pc (Brown Rice) Net Wt. 7.1oz UPC 0 23012 94274 8 & UPC 0 23012 95141 2	Harris Teeter	Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.	Class I
2025-07-09	ZENSHI HANDCRAFTED SUSHI Happy Heart Platter #2 (Rainbow Red Rock) 13pc Net Wt. 14.9oz UPC 0 23012 94483 4	Harris Teeter	Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.	Class I
2025-07-09	ZENSHI HANDCRAFTED SUSHI Premium Chef Sampler #3 (Dragon Rainbow, Crunchy, Dynamite) 20pc Net Wt. 19.9oz UPC 0 23012 94304 2	Harris Teeter	Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.	Class I
2025-07-09	ZENSHI HANDCRAFTED SUSHI Spicy Roll - Tuna 10pc Net Wt. 7.1oz UPC 0 23012 94318 9 & 0 23012 95150 4	Harris Teeter	Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.	Class I
2025-07-09	ZENSHI HANDCRAFTED SUSHI Chef Sampler B#1 (Spicy Salmon, Rainbow, Cali) 15pc Net Wt. 11.8oz (335g) UPC 0 23012 94337 0	Harris Teeter	Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.	Class I
2025-07-09	ZENSHI HANDCRAFTED SUSHI Crunchy Dragon Roll - Tuna 10pc (Brown Rice) Net Wt. 9.6oz UPC 0 23012 94462 9	Harris Teeter	Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.	Class I
2025-07-09	ZENSHI HANDCRAFTED SUSHI Arroz Picante Roll - Imitation Crab 10pc Net Wt. 10.3oz (292g) UPC 0 23012 94034 8	Harris Teeter	Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.	Class I
2025-07-09	ZENSHI HANDCRAFTED SUSHI Hawaiian Roll - Tuna 10pc (Brown Rice) Net Wt. 9.8oz UPC 0 23012 94370 7	Harris Teeter	Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.	Class I
2025-07-09	ZENSHI HANDCRAFTED SUSHI California Roll 10pc (Brown Rice) Net Wt. 7.1oz UPC 0 23012 94265 6 & UPC 0 23012 95137 5	Harris Teeter	Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.	Class I
2025-07-09	ZENSHI HANDCRAFTED SUSHI Classic Crab Roll Sushi Net Wt. 10.5oz UPC 0 23012 00702 7	Harris Teeter	Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.	Class I
2025-07-09	ZENSHI HANDCRAFTED SUSHI Hybrid Yon Tray 50pc Net Wt. 53.8oz UPC 0 23012 94261 8	Harris Teeter	Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.	Class I
2025-07-09	ZENSHI HANDCRAFTED SUSHI Spicy Roll - Shrimp 10pc (Brown Rice) Net Wt. 7.1oz UPC 0 23012 94317 2	Harris Teeter	Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.	Class I
2025-07-09	ZENSHI HANDCRAFTED SUSHI Crunchy CA Roll 10pc Net Wt 8.1oz UPC 0 23012 94283 0 & UPC 0 23012 95144 3	Harris Teeter	Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.	Class I
2025-07-09	ZENSHI HANDCRAFTED SUSHI Mango Red Rock 5pc Net Wt. 9.8oz UPC 0 23012 94497 1	Harris Teeter	Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.	Class I
2025-07-09	ZENSHI HANDCRAFTED SUSHI Crunchy Shrimp Tempura Roll 10pc Net Wt 9.1oz UPC 0 23012 94289 2	Harris Teeter	Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.	Class I
2025-07-09	ZENSHI HANDCRAFTED SUSHI Duo Combo - Spicy Tuna & Crunchy CA Roll 10pc Net Wt 7.6oz UPC 0 23012 94212 0	Harris Teeter	Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.	Class I
2025-07-09	ZENSHI HANDCRAFTED SUSHI Spicy Roll - Shrimp 10pc Net Wt. 7.1oz UPC 0 23012 94316 5	Harris Teeter	Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.	Class I
2025-07-09	ZENSHI HANDCRAFTED SUSHI Crunchy Roll - Salmon 10pc Net Wt. 10.0oz UPC 0 23012 95040 8	Harris Teeter	Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.	Class I

Questions

How many FDA food recalls come from North Carolina?: 607 of the 29,386 FDA food recall records published since 2012 were issued by firms located in North Carolina, which ranks it 17 among the states and territories. 339 are Class I.
Does this mean the food was sold in North Carolina?: No. The state on a recall record is the address of the recalling firm, not the distribution area. A firm in North Carolina frequently distributes nationally, and food sold in North Carolina is frequently recalled by a firm in another state. Each record carries its own distribution pattern.

All FDA food recall data

Location says where a recall was issued, not where the evidence for it lives. Krolda maps supplier documents to the clause they satisfy in FSSC 22000, IFS Food and 21 CFR 117, and routes the corrective action when the evidence is missing.

Early access

Recall records come from the openFDA food enforcement API, published by the U.S. Food and Drug Administration in the public domain. Krolda adds the hazard classification and the clause mapping; neither is an FDA determination. Always check the FDA notice before acting on a recall.