Class IIOngoing · reported 2025-04-23

LEGALLY ADDICTIVE THE O.G. COOKIES MADE FROM CRACKERS+TOFFEE+CHOCOLATE+SEA SALT NET WT.

Legally Addictive Foods recalled this product and the FDA reported the enforcement action on 23 April 2025 as Class II. The recall was initiated by the firm. The firm received complaints of a "rancid taste" from consumers.

The record

Every field below is published by the FDA in the openFDA food enforcement database. Check the FDA notice before acting on any recall: this page is a reading of the public record, not a substitute for it.

Product
LEGALLY ADDICTIVE THE O.G. COOKIES MADE FROM CRACKERS+TOFFEE+CHOCOLATE+SEA SALT NET WT. 4.7OZ (133G) UPC 8 54766 00802 8 & 1.34OZ (38G) UPC 8 54766 02800 4
UPC
854766008028
Reason for recall
The firm received complaints of a "rancid taste" from consumers.
Recalling firm
Legally Addictive Foods
Firm location
Weaverville, North Carolina, United States
Classification
Class II
Status
Ongoing
Recall number
F-0711-2025
Quantity
Unknown Amount
Distribution
IL & PA
Initiated
31 October 2024
Reported by FDA
23 April 2025
Firm notified by
Letter
Product codes
BEST BY 12/24/24 & BEST BY 5/6/25, Lot # 122424

Reading this record

Five things about this record are not in the record itself, and each one changes how it should be read.

  • Class II means the FDA judged a remote probability of serious harm, or a probability of temporary or medically reversible harm. The class is assigned by an agency health hazard evaluation under 21 CFR 7.41, not by the firm.
  • The firm started this recall itself. Most FDA food recalls are voluntary, and a recall is a food safety plan working rather than failing. The circumstances in which the agency asks for one instead are set out in 21 CFR 7.45.
  • This record is the only one the FDA opened for its recall event, so it covers a single product code.
  • This recall has no termination date on the record, so as published it had not been terminated under 21 CFR 7.55.
  • The FDA published the enforcement report 6 months after the firm began the recall.
  • Bakery is overwhelmingly an allergen category rather than a pathogen one: baking is a kill step, but a bakery runs many recipes down shared lines, so the failure that recalls a bakery product is usually a label or a changeover.

What this recall was for

Spoilage and mould

A spoilage recall means the food degraded before its date: mould growth, unintended fermentation, swelling or rancidity, usually traced to a seal, a formulation or a storage temperature.

A preventive controls plan covers spoilage under the clauses below. This is where the control belongs, not a finding against any firm named on this page: a recall record states a reason, and most of these recalls were initiated by the firm itself.

21 CFR 117.93
Warehousing and distribution: storage and transport under conditions that protect food against contamination and against deterioration of the food and its container.
21 CFR 117.80(b)(3)
Time and temperature: holding food at temperatures that do not allow microorganisms to grow, and for no longer than the process allows.

Filed under bakery, snacks and confectionery and spices and seasonings. A product can sit in more than one.

Other bakery recalls for the same reason

These are the closest records in the corpus: the same kind of food, recalled for a hazard this record also names. Unlike the firm’s own records below, they come from different companies, which is what makes them a pattern rather than a history.

ReportedProductFirmReasonClass
2025-09-03Hostess Ding Dongs CHOCOLATE CAKE WITH CREAMY FILLING 2.55 oz twin pack UPC 8 88109 01002 7; 10-1.28 oz carton (12.7 oz) UPC 8 88109 11061 1; 16-1.28 oz carton (20.31 oz) Individual selling unit - UPC 8 88109 01182 6 16-count selling unit - UPC 8 88109 11092 5The J.M. Smucker CompanyMold. The firm noticed an increase in customer complaints. They conducted a root cause investigation and discovered that one of their coolers had malfunctioning.Class II
2025-03-19CINNABON CLASSIC CINNAMON ROLL INTERNATIONAL delight COFFEE CREAMER 32 FL OZ (1 QT) 946 mL UPC 0 41271 01993 3 Distributed by: Danone US, LLCDANONE WAVEThe firm received complaints of spoilage and illness with the use of the products.Class II
2020-08-19Hostess Raspberry Zingers, Raspberry Iced Cake With Creamy Fillling, packaged in the following ways: 1) in boxes containing 10 cakes Net Wt. 13.4 OZ (380 g) UPC 88109110604 and 2) in clear plastic bags containing 3 cakes Net Wt. 4.02 OZ (114 g) UPC 888109010089Hostess Brands, LLCProduct potentially has mold prior to best by date.Class II
2019-12-04Nut Bread Net Wt. 16 oz (454 g), Maufactured by Beatrice Bakery Co, Beatrice, NE.Beatrice Bakery CoNut bread show growth of mold before their best by datesClass II
2018-09-19Dewey's BAKERY Soft Baked TRIPLE CHOCOLATE BROWNIE COOKIES NET WT. 6 OZ paper bag Dewey's BAKERY WINSTON-SALEM, NC 27103 (877) 339-3974 UPC 7 63027 21022 6Dewey's Bakery, Inc dba Salem Baking CompanyThe firm was notified by a customer that mold was in the product.Class II
2018-05-16Munk Pack PROTEIN COOKIE PEANUT BUTTER CHOCLATE CHIP NET WT 2.96oz (84g); UPC: 853787005351MUNK PACK INCMold growth on product.Class II
2018-05-16Munk Pack PROTEIN COOKIE DOUBLE DARK CHOCOLATE NET WT 2.96oz (84g); UPC: 853787005368MUNK PACK INCMold growth on product.Class II
2018-05-09Eggo Homestyle Waffles 24ct 29.6oz UPC: 38000402807 Target item number: 270-5-49Target CorporationShipping container from CA to HI was not held at proper temperature which could cause food items to be contaminated with spoilage organisms or pathogensClass II

All 2025 recalls · All FDA food recall data

21 CFR 117.93 is the clause behind this recall, and it is one somebody has to produce evidence for at their next audit. Krolda maps supplier documents to the clause they satisfy in FSSC 22000, IFS Food and 21 CFR 117, and routes the corrective action when the evidence is missing.

Early access

Recall records come from the openFDA food enforcement API, published by the U.S. Food and Drug Administration in the public domain. Krolda adds the hazard classification and the clause mapping; neither is an FDA determination. Always check the FDA notice before acting on a recall.