Class IITerminated · reported 2013-03-13

Daphne's California 6 inch Multigrain Flatbread, 2.1 oz., Product Code 77468, Net Wt.

Rich Products Corp recalled this product and the FDA reported the enforcement action on 13 March 2013 as Class II. The recall was initiated by the firm. The product was manufactured with bulk flour supplied by Dakota Specialty Milling. Dakota Specialty Milling is recalling the bulk flour because of reports of metal fragments (stainless steel) caused by a faulty mesh screen.

The record

Every field below is published by the FDA in the openFDA food enforcement database. Check the FDA notice before acting on any recall: this page is a reading of the public record, not a substitute for it.

Product
Daphne's California 6 inch Multigrain Flatbread, 2.1 oz., Product Code 77468, Net Wt. 13.50 lbs. (case) --- There are 12 - 10 count bags per case
Reason for recall
The product was manufactured with bulk flour supplied by Dakota Specialty Milling. Dakota Specialty Milling is recalling the bulk flour because of reports of metal fragments (stainless steel) caused by a faulty mesh screen.
Recalling firm
Rich Products Corp
Firm location
Buffalo, New York, United States
Classification
Class II
Status
Terminated
Recall number
F-1054-2013
Quantity
Daphne's Flatbread: 1,254 cases
Distribution
CA, CO, TX, UT, SC, NC, WA, NM
Initiated
13 February 2013
Reported by FDA
13 March 2013
Terminated
17 May 2018
Firm notified by
Letter
Product codes
Production Date Bag Clip Code Case Jet Code 09/06/2012 09/06/12 09/06/12 L1 HH:MM 11/13/2012 11/13/12 11/13/12 L1 HH:MM 01/20/2013 01/20/13 01/20/13 L1 HH:MM *HH:MM denotes the hour and minute of production and will be represented by four numeric digits (e.g. 09:20 would mean 9:20 a.m. time of production)

Reading this record

Five things about this record are not in the record itself, and each one changes how it should be read.

  • Class II means the FDA judged a remote probability of serious harm, or a probability of temporary or medically reversible harm. The class is assigned by an agency health hazard evaluation under 21 CFR 7.41, not by the firm.
  • The firm started this recall itself. Most FDA food recalls are voluntary, and a recall is a food safety plan working rather than failing. The circumstances in which the agency asks for one instead are set out in 21 CFR 7.45.
  • This is one of 2 records covering the same recall event. The FDA opens one enforcement record per product code, so a recall of a product line appears here many times. Counting these records as 2 separate recalls, which almost every published figure does, overstates it by a factor of 2. Every product code in this event is listed together on the record that covers the whole recall, which is the page a search engine is pointed to for all 2 of them.
  • The recall ran for 5.3 years, from 13 February 2013 to termination on 17 May 2018. Termination means the agency judged that all reasonable effort had been made, under 21 CFR 7.55, and it says nothing about whether product remained in circulation.
  • The distribution pattern names 8 states, and the FDA published the enforcement report 4 weeks after the firm began the recall.
  • The product description on this record names no food this site can classify, so it appears on no food-type page. That is a limit of the description rather than of the recall.

Named in the distribution pattern: California, Colorado, Texas, Utah, South Carolina, North Carolina, Washington, New Mexico. Those pages count recalls by where the RECALLING FIRM sits, which is a different question from where this product went.

What this recall was for

Foreign material

A foreign material recall means something that is not food was found in food: metal, plastic, glass, wood or insect matter, usually shed by equipment during processing.

A preventive controls plan covers foreign material under the clauses below. This is where the control belongs, not a finding against any firm named on this page: a recall record states a reason, and most of these recalls were initiated by the firm itself.

21 CFR 117.40
Equipment and utensils: plant equipment designed and maintained so it cannot contaminate food with lubricants, fuel, metal fragments or contaminated water.
21 CFR 117.80(c)
Manufacturing operations: the measures that protect food from contamination during processing, including the effective ones against metal and other extraneous material.
21 CFR 117.150
Corrective actions: what a facility does when a preventive control was not properly implemented, including identifying and correcting the problem and evaluating the food for safety.

Other records from Rich Products Corp

The FDA opens one enforcement record per product code, so several of these are frequently one recall event. 21 other records name this firm.

ReportedProductFirmReasonClass
2026-06-17Farm Rich Pizza Cheese CrunchersRich Products CorpMay contain metal piecesClass II
2026-02-11GLUTEN FREE 14" SEASONED VEGAN PIZZA CRUST; INGREDIENTS: WATER, RICE FLOUR, POTATO STARCH, RICE STARCH, TAPIOCA STARCH, CANE SUGAR, MODIFIED RICE STARCH, POTATO FLOUR, PEA FIBER, CONTAINS LESS THAN 2% OF THE FOLLOWING: CANOLA OIL, YEAST, SALT, CELLULOSE GEL, EXTRA VIRGIN OLIVE OIL, GARLIC POWDER, SPICES, XANTHAN GUM, CELLULOSE GUM, CULTURED BROW RICE, BROWN RICE FLOUR, CITRIC ACID, LACTIC ACID; MAY CONTAIN MILK AND EGGS; MANUFACTURED BY VENCE BAKERY; Net Case Wt: 14 LB 6 OZ (6.52 KG); Unit Net Wt: 11.5 OZ (326 G); COUNT: 20; KEEP FROZEN; GTIN code on shipper case (01) 0 0859955 00412 6Rich Products CorpProduct contains undeclared milk and eggClass II
2023-08-16Member's Mark brand BREADED MOZZARELLA STICKS; 72 STICKS; 2 RESEALABLE BAGS INCLUDED; NET WT 5 LB (2.26 kg); UPC 078742226880Rich Products CorpProduct contains undeclared egg and soy.Class I
2021-08-04f'real Made to Order Shake Base - 8 fl oz (237ml) cups Out packaging may read 'Smoothie-base' Lid may read ' Shake-base' 12 individual cups packed into a shrink-wrapped pulp trayRich Products CorpShake base contains undeclare milk due to wrong outer-label stating product is Smoothie Base.Class II
2021-01-13OUR SPECIALTY; Cake Truffles; Variety; Chocolate; Cookies 'N Creme; NO: Artificial Colors, Flavors, or High Fructose Corn Syrup; Net Wt. 19.5 oz(1 LB 3.5 oz) (552 g)Rich Products CorpProduct contains undeclared wheat.Class II
2018-12-12VANILLA WHIPPED ICING ARTIFICALLY FLAVORED Product Number: 09076 / UPC: 10049800090764Rich Products CorpPossible contamination with cleaning chemicals.Class II
2017-11-29Brewhouse Macadamia Nut Cookie Dough Net Case Wt.: 26 LB 4 oz.. Frozen Net Unit Wt. 3 oz. Approximate Count:140 Product Code: 13804 UPC: 0 00 49800 13804 9Rich Products CorpMislabeled: Product labeled macadamia nut cookie dough contained peanut butter cookie doughClass II
2017-05-317 OZ PIZZA DOUGH BALL, PRODUCT CODE 11267, UPC 0 00 49800 1267 4, NET CASE WT 12.9 KG (28 LB 7 OZ), UNIT NET WT: 198 G (7 OZ), COUNT: 65 --- PROCESSED IN CANADA, DIST. BY RICH PRODUCTS CORPORATION, BUFFALO, N.Y. 14213 U.S.A.Rich Products CorpThe product was made with flour supplied by Ardent Mills who issued a recall on flour products due to possible E. coli 0121 contamination.Class II
2017-05-31ARTISAN CRUST PIZZA DOUGH 24/18, PRODUCT CODE 11413, UPC 1 00 49800 11413 2, NET CASE WT: 27 LB (12.2 KG), UNIT NET WT: 18 OZ (1 LB 2 OZ) (510G), COUNT: 24 --- PROCESSED IN CANADA DIST. BY RICH PRODUCTS CORPORATION, BUFFALO, N.Y. 14213 U.S.A.Rich Products CorpThe product was made with flour supplied by Ardent Mills who issued a recall on flour products due to possible E. coli 0121 contamination.Class II
2017-05-31ARTISAN-STYLE PIZZA DOUGH BALL distributed under the following sizes and Product Codes: (a) 12 OZ ARTISAN-STYLE PIZZA DOUGH BALL, RICH'S label, Product Code 11268, UPC 0 00 49800 11268 1, NET CASE WT: 12.2 KG (27 LB), UNIT NET WT: 340 G (12G), COUNT: 36; (b) 18 OZ ARTISAN-STYLE PIZZA DOUGH BALL, Product Code 11269, UPC 0 00 49800 11269 8, NET CASE WT: 12.2 KG (27 LB), UNIT NET WT: 510 (G) (1 LB 2 OZ), COUNT: 24; and (c) 22 OZ ARTISAN-STYLE PIZZA DOUGH BALL, Product Code 11270, UPC 0 00 49800 11270 4 , NET CASE WT: 13 KG (28 LB 14 OZ), UNIT NET WT: 623 G (22 OZ) (1 LB 6 OZ), COUNT: 21 --- PROCESSED IN CANADA, DIST. BY RICH PRODUCTS CORPORATION, BUFFALO, N.Y. 14213 U.S.A.Rich Products CorpThe product was made with flour supplied by Ardent Mills who issued a recall on flour products due to possible E. coli 0121 contamination.Class II

All 22 records for Rich Products Corp

All 2013 recalls · All FDA food recall data

21 CFR 117.40 is the clause behind this recall, and it is one somebody has to produce evidence for at their next audit. Krolda maps supplier documents to the clause they satisfy in FSSC 22000, IFS Food and 21 CFR 117, and routes the corrective action when the evidence is missing.

Early access

Recall records come from the openFDA food enforcement API, published by the U.S. Food and Drug Administration in the public domain. Krolda adds the hazard classification and the clause mapping; neither is an FDA determination. Always check the FDA notice before acting on a recall.