MILK WASH NET WEIGHT: 50OZ (1417g) Packed Exclusively For: Chick-fil-A, Inc.
Griffith Foods Inc. recalled this product and the FDA reported the enforcement action on 13 May 2026 as Class I. The recall was initiated by the firm. Potential Salmonella contamination. The firm was notified from their supplier that the nonfat dry milk may be contaminated with Salmonella.

The record
Every field below is published by the FDA in the openFDA food enforcement database. Check the FDA notice before acting on any recall: this page is a reading of the public record, not a substitute for it.
- Product
- MILK WASH NET WEIGHT: 50OZ (1417g) Packed Exclusively For: Chick-fil-A, Inc. 5200 Buffington Road Atlanta, GA 30349
- Reason for recall
- Potential Salmonella contamination. The firm was notified from their supplier that the nonfat dry milk may be contaminated with Salmonella.
- Recalling firm
- Griffith Foods Inc.
- Firm location
- Alsip, Illinois, United States
- Classification
- Class I
- Status
- Ongoing
- Recall number
- H-0692-2026
- Quantity
- 1,450cs/10/50oz bags
- Distribution
- Product was shipped to the following states: AZ, CA, CO, FL, GA, IL, LA, MD, MI, NC, PA, SC, TN, TX & WA.
- Initiated
- 11 March 2026
- Reported by FDA
- 13 May 2026
- Firm notified by
- Two or more of the following: Email, Fax, Letter, Press Release, Telephone, Visit
- Product codes
- L 671742 Best By AUG 30 2026, L 671741 Best By AUG 30 2026, L 670653 Best By AUG 24 2026, L 669617 Best By AUG 17 2026, L 669616 Best By AUG 17 2026, L 669611 Best By AUG 16 2026 & L 669610 Best By AUG 16 2026.
Reading this record
Five things about this record are not in the record itself, and each one changes how it should be read.
- Class I means the FDA judged a reasonable probability that the product would cause serious health consequences or death. The class is assigned by an agency health hazard evaluation under 21 CFR 7.41, not by the firm.
- The firm started this recall itself. Most FDA food recalls are voluntary, and a recall is a food safety plan working rather than failing. The circumstances in which the agency asks for one instead are set out in 21 CFR 7.45.
- This is one of 3 records covering the same recall event. The FDA opens one enforcement record per product code, so a recall of a product line appears here many times. Counting these records as 3 separate recalls, which almost every published figure does, overstates it by a factor of 3. Every product code in this event is listed together on the record that covers the whole recall, which is the page a search engine is pointed to for all 3 of them.
- This recall has no termination date on the record, so as published it had not been terminated under 21 CFR 7.55.
- The distribution pattern names 12 states, and the FDA published the enforcement report 2 months after the firm began the recall.
- Dairy recalls split between pathogen contamination in products that skipped or under-ran pasteurisation and undeclared milk in products that should never have contained it, which is the same allergen viewed from two directions.
Named in the distribution pattern: California, Colorado, Florida, Georgia, Illinois, Louisiana, Maryland, Michigan, North Carolina, Pennsylvania, South Carolina, Tennessee. Those pages count recalls by where the RECALLING FIRM sits, which is a different question from where this product went.
What this recall was for
Salmonella
Salmonella is a bacterium that survives in low-moisture foods for months, which is why it appears in recalls of products that carry no water for it to grow in: nut butters, spices, flour and dry pet food.
A preventive controls plan covers Salmonella contamination under the clauses below. This is where the control belongs, not a finding against any firm named on this page: a recall record states a reason, and most of these recalls were initiated by the firm itself.
- 21 CFR 117.135(c)(1)
- Process controls: the controls that apply a treatment, such as a validated kill step, at the point where it reduces the hazard to a safe level.
- 21 CFR 117 subpart G
- Supply-chain programme: the approval and verification a receiving facility runs on a supplier when the hazard is controlled before the ingredient arrives.
- 21 CFR 117.165(a)(2)
- Product testing: testing as a verification activity, appropriate to the facility, the food and the nature of the preventive control.
Filed under milk and dairy. A product can sit in more than one.
Other milk and dairy recalls for the same reason
These are the closest records in the corpus: the same kind of food, recalled for a hazard this record also names. Unlike the firm’s own records below, they come from different companies, which is what makes them a pattern rather than a history.
Other records from Griffith Foods Inc.
The FDA opens one enforcement record per product code, so several of these are frequently one recall event.
| Reported | Product | Firm | Reason | Class |
|---|---|---|---|---|
| 2026-05-13 | Costco Service Deli Department 63 MEATLOAF SEASONING MORE FLV Pack Size: 4-5lb. Bags Net Weight: 20lbs Allergy Information: CONTAINS: MILK, WHEAT Packed BY: Griffith Foods STONECREST, GA 30058 | Griffith Foods Inc. | Potential Salmonella contamination. The firm was notified from their supplier that the nonfat dry milk may be contaminated with Salmonella. | Class I |
| 2026-05-13 | MILK-N-EGG MIX NET WEIGHT: 50 LBS, PROCESSED FROM NONFAT DRIED MILK, DRIED WHEY, DRIED EGG WHITES CONTAINS: EGG, MILK Mfred By: Griffith Goods, One Griffith Way, Stonecrest, GA | Griffith Foods Inc. | Potential Salmonella contamination. The firm was notified from their supplier that the nonfat dry milk may be contaminated with Salmonella. | Class I |
| 2025-08-27 | BISCUIT MIX, SNG 1000042143 NET WEIGHT 2.625 LBS Packed Exclusively For: Chick-fil-A, Inc. 5200 Buffington Road Atlanta, Ga 30349 | Griffith Foods Inc. | Undeclared eggs | Class II |
All 4 records for Griffith Foods Inc.
All 2026 recalls · All FDA food recall data
21 CFR 117.135(c)(1) is the clause behind this recall, and it is one somebody has to produce evidence for at their next audit. Krolda maps supplier documents to the clause they satisfy in FSSC 22000, IFS Food and 21 CFR 117, and routes the corrective action when the evidence is missing.
Early accessRecall records come from the openFDA food enforcement API, published by the U.S. Food and Drug Administration in the public domain. Krolda adds the hazard classification and the clause mapping; neither is an FDA determination. Always check the FDA notice before acting on a recall.