Grilled Chicken Greek Style Salad with Balsamic Dressing. Keep Refrigerated.
Target Corporation recalled this product and the FDA reported the enforcement action on 2 July 2025 as Class I. The recall was initiated by the firm. Cucumber in salad may be contaminated with Salmonella
The record
Every field below is published by the FDA in the openFDA food enforcement database. Check the FDA notice before acting on any recall: this page is a reading of the public record, not a substitute for it.
- Product
- Grilled Chicken Greek Style Salad with Balsamic Dressing. Keep Refrigerated. Distributed by SuperTarget, Mpls, MN 55403. Packaged under the following Labels: 1. Good & Gather, Net Wt. 11.0 oz (0.688lb). UPC 233219000008. 2. Boar's Head, Net Wt. 11.2 oz UPC 233218000009.
- UPC
- 233219000008
- Reason for recall
- Cucumber in salad may be contaminated with Salmonella
- Recalling firm
- Target Corporation
- Firm location
- Minneapolis, Minnesota, United States
- Classification
- Class I
- Status
- Terminated
- Recall number
- H-0064-2025
- Quantity
- 220 units
- Distribution
- IL, IN, TN, VA
- Initiated
- 20 May 2025
- Reported by FDA
- 2 July 2025
- Terminated
- 2 July 2025
- Firm notified by
- Product codes
- Exp. 5/10/25 5/24/25
Reading this record
Five things about this record are not in the record itself, and each one changes how it should be read.
- Class I means the FDA judged a reasonable probability that the product would cause serious health consequences or death. The class is assigned by an agency health hazard evaluation under 21 CFR 7.41, not by the firm.
- The firm started this recall itself. Most FDA food recalls are voluntary, and a recall is a food safety plan working rather than failing. The circumstances in which the agency asks for one instead are set out in 21 CFR 7.45.
- This record is the only one the FDA opened for its recall event, so it covers a single product code.
- The recall ran for 6 weeks, from 20 May 2025 to termination on 2 July 2025. Termination means the agency judged that all reasonable effort had been made, under 21 CFR 7.55, and it says nothing about whether product remained in circulation.
- The distribution pattern names 4 states, and the FDA published the enforcement report 6 weeks after the firm began the recall.
- Recalls of fresh produce run a median of 7 months, so this one was shorter than usual for its category. Fresh produce is the category where contamination arrives before the facility does: irrigation water, soil amendments and field workers are the routes, and nothing downstream of the farm is a kill step for a product eaten raw.
Named in the distribution pattern: Illinois, Indiana, Tennessee, Virginia. Those pages count recalls by where the RECALLING FIRM sits, which is a different question from where this product went.
What this recall was for
Salmonella
Salmonella is a bacterium that survives in low-moisture foods for months, which is why it appears in recalls of products that carry no water for it to grow in: nut butters, spices, flour and dry pet food.
A preventive controls plan covers Salmonella contamination under the clauses below. This is where the control belongs, not a finding against any firm named on this page: a recall record states a reason, and most of these recalls were initiated by the firm itself.
- 21 CFR 117.135(c)(1)
- Process controls: the controls that apply a treatment, such as a validated kill step, at the point where it reduces the hazard to a safe level.
- 21 CFR 117 subpart G
- Supply-chain programme: the approval and verification a receiving facility runs on a supplier when the hazard is controlled before the ingredient arrives.
- 21 CFR 117.165(a)(2)
- Product testing: testing as a verification activity, appropriate to the facility, the food and the nature of the preventive control.
Filed under fresh produce, meat and poultry and sauces, dips and condiments. A product can sit in more than one.
Other fresh produce recalls for the same reason
These are the closest records in the corpus: the same kind of food, recalled for a hazard this record also names. Unlike the firm’s own records below, they come from different companies, which is what makes them a pattern rather than a history.
Other records from Target Corporation
The FDA opens one enforcement record per product code, so several of these are frequently one recall event. 201 other records name this firm.
| Reported | Product | Firm | Reason | Class |
|---|---|---|---|---|
| 2026-05-13 | Good & Gather Fresh from Our Deli. Sesame Teriyaki Chicken with Rice. Net Wt 18.0 oz (1.125lb). Keep Refrigerated. DPCI # 878-02-0227. UPC (01) 00250086000009 (3922) 00999. Distributed by SuperTarget Mpls, MN 55403. | Target Corporation | Undeclared allergens (sesame and soy) | Class II |
| 2025-02-19 | Nestle Toll House Valentine's Chocolate Chip cookie dough, Makes 20 cookies. Net wt 14 oz. UPC 0 28000-34408 5. Distributed by Nestle USA, Arlington, VA 22209. | Target Corporation | Improper storage temperature. | Class II |
| 2018-05-09 | Market Pantry Vanilla Ice Cream 128oz UPC: 85239014943 Target item number: 288-7-307 | Target Corporation | Shipping container from CA to HI was not held at proper temperature which could cause food items to be contaminated with spoilage organisms or pathogens | Class II |
| 2018-05-09 | Eggo Homestyle Waffles 24ct 29.6oz UPC: 38000402807 Target item number: 270-5-49 | Target Corporation | Shipping container from CA to HI was not held at proper temperature which could cause food items to be contaminated with spoilage organisms or pathogens | Class II |
| 2018-05-09 | Ben & Jerry's Chocolate Cookie PB Swirl Non-Diary Frozen Dessert 16 oz. UPC: 76840580767 Target item number: 288-7-814 | Target Corporation | Shipping container from CA to HI was not held at proper temperature which could cause food items to be contaminated with spoilage organisms or pathogens | Class II |
| 2018-05-09 | Ben & Jerry's Non Diary Coconut 7 layer 16 fl oz UPC: 768406744668 Target item number: 288-7-2060 | Target Corporation | Shipping container from CA to HI was not held at proper temperature which could cause food items to be contaminated with spoilage organisms or pathogens | Class II |
| 2018-05-09 | Simply Balanced Quinoa Spinach Red Pepper Onion Chickpeas 10oz; UPC: 85239058107 Target item number: 270-0-581 | Target Corporation | Shipping container from CA to HI was not held at proper temperature which could cause food items to be contaminated with spoilage organisms or pathogens | Class II |
| 2018-05-09 | CW ULTIMATE SOUTHWEST VEG 14OZ UPC: 70332002881 Target item number: 270-0-4 | Target Corporation | Shipping container from CA to HI was not held at proper temperature which could cause food items to be contaminated with spoilage organisms or pathogens | Class II |
| 2018-05-09 | 2-ct. (9-oz.) Hot Pockets X Four Cheese Pizza UPC: 43695071092 Target item number: 270-6-190 | Target Corporation | Shipping container from CA to HI was not held at proper temperature which could cause food items to be contaminated with spoilage organisms or pathogens | Class II |
| 2018-05-09 | Yasso Birthday Cake Pint UPC: 851035003739 Target item number: 288-7-1614 | Target Corporation | Shipping container from CA to HI was not held at proper temperature which could cause food items to be contaminated with spoilage organisms or pathogens | Class II |
All 202 records for Target Corporation
All 2025 recalls · All FDA food recall data
21 CFR 117.135(c)(1) is the clause behind this recall, and it is one somebody has to produce evidence for at their next audit. Krolda maps supplier documents to the clause they satisfy in FSSC 22000, IFS Food and 21 CFR 117, and routes the corrective action when the evidence is missing.
Early accessRecall records come from the openFDA food enforcement API, published by the U.S. Food and Drug Administration in the public domain. Krolda adds the hazard classification and the clause mapping; neither is an FDA determination. Always check the FDA notice before acting on a recall.