Request Foods Incorporated FDA recall records
The FDA has published 35 food recall enforcement records naming Request Foods Incorporated between 2018 and 2025, covering 2 separate recall events. The firm is recorded in Michigan. Data last updated 2 September 2026.

- Records of 29,386
- 35
- Share of all recalls
- 0.1%
- Class I of 35
- 0
- Reported between
- 2018 to 2025
What is different about Request Foods Incorporated
The hazard that separates Request Foods Incorporated from the national picture is salmonella: 88.6% of these records name it, against 12.4% of all FDA food recalls.
By product, Request Foods Incorporated is weighted toward prepared meals and sandwiches: 65.7% of the records here against 7.2% across the corpus.
Recalls at Request Foods Incorporated skew less severe than the corpus: 0% are Class I against 44% nationally.
A recall at Request Foods Incorporated stays open a median of 583 days between the report and termination, against 215 days for the corpus as a whole. Termination follows the firm accounting for every unit of the affected lot.
These recalls travel further than most: 88.6% state nationwide distribution, against 20.7% of all records.
A single recall here covers far more records than usual: 17.5 enforcement records per FDA event, against 3.7 across the corpus. The agency opens one record per product code, so this is a sign of broad product lines rather than of repeated failures.
What these records are
Every record on this page was published by the FDA in the openFDA food enforcement database. 35 records cover 2 recall events, because the agency opens one record per product code: a single recall of a product line with many codes appears here many times.
0 of these records are Class I, 35 Class II and 0 Class III. A recall count is not a safety score. Most FDA food recalls are initiated by the firm itself, and a recall is the firm removing product from the market, which is what a food safety plan is built to produce.
What was recalled for
A single record can name more than one hazard, so these counts overlap.
By year
Counts are by the date the FDA reported the enforcement action. That date runs behind the date a firm started a recall, so the most recent year is always partial.
Where the recalling firms are
The state is the location of the recalling firm, not where the product was sold. Distribution is recorded separately on each record.
Most recently reported
| Reported | Product | Firm | Reason | Class |
|---|---|---|---|---|
| 2025-04-30 | Cuban-Style Black Bean Soup, 4 / 4lb pouches, Net Wt. 16lb | Request Foods Incorporated | Potential contamination with foreign material (wood) | Class II |
| 2025-04-30 | Moroccan Style Lentil Soup, 4 x 8lb pouches, Net wt. 32lb | Request Foods Incorporated | Potential contamination with foreign material (wood) | Class II |
| 2025-04-30 | Mexican Street Corn Soup, 4 / 4lb pouches, Net Wt. 16lb | Request Foods Incorporated | Potential contamination with foreign material (wood) | Class II |
| 2025-04-30 | Beecher's Street Corn, 18oz, 8 retail units per case, UPC 782045 115009 | Request Foods Incorporated | Potential contamination with foreign material (wood) | Class II |
| 2018-11-14 | Kashi, Fire Roasted Quinoa Bowl 9.5oz. UPC 18627 10769 Frozen 8, 9.5oz. units per case | Request Foods Incorporated | The firm was notified by their supplier that ingredients used in their products were possibly contaminated with Listeria monocytogenes and Salmonella. | Class II |
| 2018-11-14 | Kashi, Creamy Cashew Noodle Bowl 8oz. UPC 18627 10767 Frozen 8, 8oz. units per case | Request Foods Incorporated | The firm was notified by their supplier that ingredients used in their products were possibly contaminated with Listeria monocytogenes and Salmonella. | Class II |
| 2018-11-14 | PC Presidents Choice Roasted Vegetable Lasagna 1.13kg. UPC 60383 75647 Frozen 12 units per case | Request Foods Incorporated | The firm was notified by their supplier that ingredients used in their products were possibly contaminated with Listeria monocytogenes and Salmonella. | Class II |
| 2018-11-14 | Jenny Craig Butternut Squash Ravioli 7.5oz. UPC 55447 00625 Frozen 30, 7.5oz. units per case | Request Foods Incorporated | The firm was notified by their supplier that ingredients used in their products were possibly contaminated with Listeria monocytogenes and Salmonella. | Class II |
| 2018-11-14 | Kashi, Sweet Potato Quinoa Bowl 9oz. UPC 18627 10547 Frozen 8, 9oz. units per case | Request Foods Incorporated | The firm was notified by their supplier that ingredients used in their products were possibly contaminated with Listeria monocytogenes and Salmonella. | Class II |
| 2018-11-14 | Evol Butternut Squash & Sage Ravioli 18oz. UPC 91627 00776 Frozen 4, 18oz. units per case | Request Foods Incorporated | The firm was notified by their supplier that ingredients used in their products were possibly contaminated with Listeria monocytogenes and Salmonella. | Class II |
| 2018-11-14 | Evol Portabello Goat Cheese Ravioli 18oz UPC 91627 00789 Frozen 6, 18oz. units per case | Request Foods Incorporated | The firm was notified by their supplier that ingredients used in their products were possibly contaminated with Listeria monocytogenes and Salmonella. | Class II |
| 2018-11-14 | The Jackfruit Company Enchilada Jackfruit Bowl 9.5oz. UPC 59806 00341 Frozen 6, 9.5oz. units per case | Request Foods Incorporated | The firm was notified by their supplier that ingredients used in their products were possibly contaminated with Listeria monocytogenes and Salmonella. | Class II |
| 2018-11-14 | Evol Portabella Goat Cheese Ravioli 18oz UPC 91627 00789 Frozen 4, 18oz. units per case | Request Foods Incorporated | The firm was notified by their supplier that ingredients used in their products were possibly contaminated with Listeria monocytogenes and Salmonella. | Class II |
| 2018-11-14 | Udi's, Broccoli & Kale Lasagna 8 oz. UPC 98997 80801 Frozen 6, 8oz. units per case | Request Foods Incorporated | The firm was notified by their supplier that ingredients used in their products were possibly contaminated with Listeria monocytogenes and Salmonella. | Class II |
| 2018-11-14 | Evol Truffle Parmesan & Portabella Risotto 18oz UPC 91627 00786 Frozen 6, 18oz. units per case | Request Foods Incorporated | The firm was notified by their supplier that ingredients used in their products were possibly contaminated with Listeria monocytogenes and Salmonella. | Class II |
| 2018-11-14 | The Jackfruit Company Curry Jackfruit Bowl 9oz. UPC 59806 00344 Frozen 6, 9oz. units per case | Request Foods Incorporated | The firm was notified by their supplier that ingredients used in their products were possibly contaminated with Listeria monocytogenes and Salmonella. | Class II |
| 2018-11-14 | Udi's Pesto Tortellini 8 oz. UPC 98997 80974 Frozen 6, 8oz. units per case | Request Foods Incorporated | The firm was notified by their supplier that ingredients used in their products were possibly contaminated with Listeria monocytogenes and Salmonella. | Class II |
| 2018-11-14 | Beecher's Enchilada Bowl Rojo 9oz. UPC 82045 11380 Frozen 8, 9oz. units per case | Request Foods Incorporated | The firm was notified by their supplier that ingredients used in their products were possibly contaminated with Listeria monocytogenes and Salmonella. | Class II |
| 2018-11-14 | Udi's,Veggie Lasagna 28 oz. UPC 98997 80966 Frozen 6, 28oz. units per case | Request Foods Incorporated | The firm was notified by their supplier that ingredients used in their products were possibly contaminated with Listeria monocytogenes and Salmonella. | Class II |
| 2018-11-14 | Beecher's Enchilada Bowl Verde 9oz. UPC 82045 11382 Frozen 8, 9oz. units per case | Request Foods Incorporated | The firm was notified by their supplier that ingredients used in their products were possibly contaminated with Listeria monocytogenes and Salmonella. | Class II |
| 2018-11-14 | Kashi, Mayan Harvest Bake Bowl 10oz. UPC 18627 10605 Frozen 8, 10oz. units per case | Request Foods Incorporated | The firm was notified by their supplier that ingredients used in their products were possibly contaminated with Listeria monocytogenes and Salmonella. | Class II |
| 2018-11-14 | Udi's, Broccoli & Kale Lasagna 227g UPC 98997 80842 Frozen 6 units per case | Request Foods Incorporated | The firm was notified by their supplier that ingredients used in their products were possibly contaminated with Listeria monocytogenes and Salmonella. | Class II |
| 2018-11-14 | El Monterey Cheese Enchilada 10 oz. UPC 71007 31810 Frozen 8, 10oz. units per case | Request Foods Incorporated | The firm was notified by their supplier that ingredients used in their products were possibly contaminated with Listeria monocytogenes and Salmonella. | Class II |
| 2018-11-14 | Evol Butternut Squash & Sage Ravioli 8oz. UPC 98997 80974 Frozen 6, 8oz. units per case | Request Foods Incorporated | The firm was notified by their supplier that ingredients used in their products were possibly contaminated with Listeria monocytogenes and Salmonella. | Class II |
| 2018-11-14 | Kashi, Coconut Lemongrass Rice Bowl 9oz. UPC 18627 10765 Frozen 8, 9oz. units per case | Request Foods Incorporated | The firm was notified by their supplier that ingredients used in their products were possibly contaminated with Listeria monocytogenes and Salmonella. | Class II |
| 2018-11-14 | Beecher's Enchilada Bowl Blanco 9oz. UPC 82045 11381 Frozen 8, 9oz. units per case | Request Foods Incorporated | The firm was notified by their supplier that ingredients used in their products were possibly contaminated with Listeria monocytogenes and Salmonella. | Class II |
| 2018-11-14 | Kashi,Chimichurri Quinoa Bowl 9oz. UPC 18627 10440 Frozen 8, 9oz. units per case | Request Foods Incorporated | The firm was notified by their supplier that ingredients used in their products were possibly contaminated with Listeria monocytogenes and Salmonella. | Class II |
| 2018-11-14 | Kashi, Black Bean Mango Bowl 10oz. UPC 18627 10607 Frozen 8, 10oz. units per case | Request Foods Incorporated | The firm was notified by their supplier that ingredients used in their products were possibly contaminated with Listeria monocytogenes and Salmonella. | Class II |
| 2018-11-14 | Evol Butternut Squash Lasagna 10.8oz. UPC 91627 00794 Frozen 8, 10.8oz. units per case | Request Foods Incorporated | The firm was notified by their supplier that ingredients used in their products were possibly contaminated with Listeria monocytogenes and Salmonella. | Class II |
| 2018-11-14 | Love The Wild Hawaiian Style Tropical Bowl with Barramundi 9oz. UPC 50068 00602 Frozen 6, 9oz. units per case | Request Foods Incorporated | The firm was notified by their supplier that ingredients used in their products were possibly contaminated with Listeria monocytogenes and Salmonella. | Class II |
| 2018-11-14 | Moe's Southwest Vegetarian Breakfast Bowl 8oz. UPC 38000 17240 Frozen 8, 8oz. units per case | Request Foods Incorporated | The firm was notified by their supplier that ingredients used in their products were possibly contaminated with Listeria monocytogenes and Salmonella. | Class II |
| 2018-11-14 | Gordon Choice / GFS Vegetable Egg & Cheese Frittata 60oz. UPC 93901 19112 Frozen 4 units per case | Request Foods Incorporated | The firm was notified by their supplier that ingredients used in their products were possibly contaminated with Listeria monocytogenes and Salmonella. | Class II |
| 2018-11-14 | Jenny Craig Butternut Squash Ravioli 213g. UPC 55447 10625 Frozen 30, 213g. units per case | Request Foods Incorporated | The firm was notified by their supplier that ingredients used in their products were possibly contaminated with Listeria monocytogenes and Salmonella. | Class II |
| 2018-11-14 | Kashi, Pesto Chickpea Quinoa Bowl 9oz. UPC 18627 10771 Frozen 8, 9oz. units per case | Request Foods Incorporated | The firm was notified by their supplier that ingredients used in their products were possibly contaminated with Listeria monocytogenes and Salmonella. | Class II |
| 2018-11-14 | Beecher's Mariachi Mac & Cheese 20oz. UPC 82045 11274 Frozen 8, 20oz. units per case | Request Foods Incorporated | The firm was notified by their supplier that ingredients used in their products were possibly contaminated with Listeria monocytogenes and Salmonella. | Class II |
Questions
- How many FDA recalls has Request Foods Incorporated had?
- The FDA has published 35 food recall enforcement records naming Request Foods Incorporated between 2018 and 2025. Those records cover 2 separate recall events: the agency opens one record per product code, so one recall of a product line appears as many records.
- Does a high recall count mean a firm is unsafe?
- Not on its own. Most FDA food recalls are initiated voluntarily by the firm, and a recall is the firm removing product from the market, which is what a working food safety plan is supposed to produce. Record counts also scale with the number of product codes a firm carries rather than with the number of things that went wrong.
A recall is the end of an evidence trail that either existed or did not. Krolda maps supplier documents to the clause they satisfy in FSSC 22000, IFS Food and 21 CFR 117, and routes the corrective action when the evidence is missing.
Early accessRecall records come from the openFDA food enforcement API, published by the U.S. Food and Drug Administration in the public domain. Krolda adds the hazard classification and the clause mapping; neither is an FDA determination. Always check the FDA notice before acting on a recall.