Mai Cuisine FDA recall records

The FDA has published 25 food recall enforcement records naming Mai Cuisine between 2021 and 2021, covering 1 separate recall events. The firm is recorded in California. Data last updated 2 September 2026.

Records of 29,386
25
Share of all recalls
0.1%
Class I of 25
0
Reported between
2021 to 2021

What is different about Mai Cuisine

The hazard that separates Mai Cuisine from the national picture is salmonella: 100% of these records name it, against 12.4% of all FDA food recalls.

By product, Mai Cuisine is weighted toward prepared meals and sandwiches: 100% of the records here against 7.2% across the corpus.

Recalls at Mai Cuisine skew less severe than the corpus: 0% are Class I against 44% nationally.

A recall at Mai Cuisine stays open a median of 41 days between the report and termination, against 215 days for the corpus as a whole. Termination follows the firm accounting for every unit of the affected lot.

These recalls stay local: 0% state nationwide distribution, against 20.7% across the corpus.

A single recall here covers far more records than usual: 25 enforcement records per FDA event, against 3.7 across the corpus. The agency opens one record per product code, so this is a sign of broad product lines rather than of repeated failures.

What these records are

Every record on this page was published by the FDA in the openFDA food enforcement database. 25 records cover 1 recall events, because the agency opens one record per product code: a single recall of a product line with many codes appears here many times.

0 of these records are Class I, 25 Class II and 0 Class III. A recall count is not a safety score. Most FDA food recalls are initiated by the firm itself, and a recall is the firm removing product from the market, which is what a food safety plan is built to produce.

What was recalled for

A single record can name more than one hazard, so these counts overlap.

By year

Counts are by the date the FDA reported the enforcement action. That date runs behind the date a firm started a recall, so the most recent year is always partial.

Where the recalling firms are

The state is the location of the recalling firm, not where the product was sold. Distribution is recorded separately on each record.

Most recently reported

All 25 records.
ReportedProductFirmReasonClass
2021-09-08August Box of the Month NCA UPC: 84003140261 Products were sold from Genji Sushi counters inside Whole Foods Market storesMai CuisineRecall initiated after notification from supplier of recall of frozen shrimp due to Salmonella contamination that had been used in sushi products.Class II
2021-09-0812pc Shrimp Tempura Kabuki Roll WR UPC: 8 4003140626 2 Product was sold from Mai Sushi counters inside Target stores in Northern CA.Mai CuisineRecall initiated after notification from supplier of recall of frozen shrimp due to Salmonella contamination that had been used in sushi products.Class II
2021-09-08CHEF'S ASSORTED NIGIRI 6PC UPC: 81282401130 Product was sold from Mai Sushi counters inside New Leaf Community Market stores in Northern CA.Mai CuisineRecall initiated after notification from supplier of recall of frozen shrimp due to Salmonella contamination that had been used in sushi products.Class II
2021-09-08Shrimp California Roll [BR] UPC: 81244803702 Products were sold from Genji Sushi counters inside Whole Foods Market storesMai CuisineRecall initiated after notification from supplier of recall of frozen shrimp due to Salmonella contamination that had been used in sushi products.Class II
2021-09-08Spicy Shrimp Tempura Roll [WR] UPC: 81244803443 Products were sold from Genji Sushi counters inside Whole Foods Market storesMai CuisineRecall initiated after notification from supplier of recall of frozen shrimp due to Salmonella contamination that had been used in sushi products.Class II
2021-09-08SPICY SHRIMP TEMPURA ROLL UPC: 81282401109 Product was sold from Mai Sushi counters inside New Leaf Community Market stores in Northern CA.Mai CuisineRecall initiated after notification from supplier of recall of frozen shrimp due to Salmonella contamination that had been used in sushi products.Class II
2021-09-08BR SPECIAL ROLL SUPER SET 16PCL UPC:81282401203 Product was sold from Mai Sushi counters inside New Leaf Community Market stores in Northern CA.Mai CuisineRecall initiated after notification from supplier of recall of frozen shrimp due to Salmonella contamination that had been used in sushi products.Class II
2021-09-08SHRIMP MANGO FRESH ROLL UPC:81282401374 Product was sold from Mai Sushi counters inside New Leaf Community Market stores in Northern CA.Mai CuisineRecall initiated after notification from supplier of recall of frozen shrimp due to Salmonella contamination that had been used in sushi products.Class II
2021-09-08Spicy Shrimp Inari 4pc Kabuki [WR] UPC: 81244803408 Products were sold from Genji Sushi counters inside Whole Foods Market storesMai CuisineRecall initiated after notification from supplier of recall of frozen shrimp due to Salmonella contamination that had been used in sushi products.Class II
2021-09-08Rainbow Sushi Set [WR] UPC:81244803418 Products were sold from Genji Sushi counters inside Whole Foods Market storesMai CuisineRecall initiated after notification from supplier of recall of frozen shrimp due to Salmonella contamination that had been used in sushi products.Class II
2021-09-08ONO SHRIMP POKE BOWL UPC:84003140699 Products were sold from Genji Sushi counters inside Whole Foods Market storesMai CuisineRecall initiated after notification from supplier of recall of frozen shrimp due to Salmonella contamination that had been used in sushi products.Class II
2021-09-08Double Shrimp BBQ Roll WR UPC: 81244803204 Products were sold from Genji Sushi counters inside Whole Foods Market storesMai CuisineRecall initiated after notification from supplier of recall of frozen shrimp due to Salmonella contamination that had been used in sushi products.Class II
2021-09-0812 PC Shrimp Tempura Kabuki Roll [BR] UPC: 81244803670 Products were sold from Genji Sushi counters inside Whole Foods Market storesMai CuisineRecall initiated after notification from supplier of recall of frozen shrimp due to Salmonella contamination that had been used in sushi products.Class II
2021-09-08WOK ST SHRIMP VEGGIE LO MEIN P UPC: 84003140247 Products were sold from Genji Sushi counters inside Whole Foods Market storesMai CuisineRecall initiated after notification from supplier of recall of frozen shrimp due to Salmonella contamination that had been used in sushi products.Class II
2021-09-08Spicy Shrimp California Roll [WR] UPC: 81244803444 Products were sold from Genji Sushi counters inside Whole Foods Market storesMai CuisineRecall initiated after notification from supplier of recall of frozen shrimp due to Salmonella contamination that had been used in sushi products.Class II
2021-09-08Shrimp California Roll [WR] UPC: 81244803442 Products were sold from Genji Sushi counters inside Whole Foods Market storesMai CuisineRecall initiated after notification from supplier of recall of frozen shrimp due to Salmonella contamination that had been used in sushi products.Class II
2021-09-08Shrimp Summer Roll UPC:81282401393 Products were sold from Genji Sushi counters inside Whole Foods Market storesMai CuisineRecall initiated after notification from supplier of recall of frozen shrimp due to Salmonella contamination that had been used in sushi products.Class II
2021-09-08SPECIAL ROLL SUPER SET 16PC UPC: 81282401129 Product was sold from Mai Sushi counters inside New Leaf Community Market stores in Northern CA.Mai CuisineRecall initiated after notification from supplier of recall of frozen shrimp due to Salmonella contamination that had been used in sushi products.Class II
2021-09-08SCORPION ROLL UPC:81282401138 Product was sold from Mai Sushi counters inside New Leaf Community Market stores in Northern CA.Mai CuisineRecall initiated after notification from supplier of recall of frozen shrimp due to Salmonella contamination that had been used in sushi products.Class II
2021-09-0812 PC Spicy Shrimp Tempura Roll [WR] UPC: 81244803385 Products were sold from Genji Sushi counters inside Whole Foods Market storesMai CuisineRecall initiated after notification from supplier of recall of frozen shrimp due to Salmonella contamination that had been used in sushi products.Class II
2021-09-08Spicy Shrimp Inari 4 PC [WR] UPC: 81244803399 Products were sold from Genji Sushi counters inside Whole Foods Market storesMai CuisineRecall initiated after notification from supplier of recall of frozen shrimp due to Salmonella contamination that had been used in sushi products.Class II
2021-09-0812 PC Shrimp Tempura Kabuki Roll [WR UPC:81244803410 Products were sold from Genji Sushi counters inside Whole Foods Market storesMai CuisineRecall initiated after notification from supplier of recall of frozen shrimp due to Salmonella contamination that had been used in sushi products.Class II
2021-09-08Sept Box of The Month (NCA) WR UPC: 84003140397 Products were sold from Genji Sushi counters inside Whole Foods Market storesMai CuisineRecall initiated after notification from supplier of recall of frozen shrimp due to Salmonella contamination that had been used in sushi products.Class II
2021-09-08Wok st. Shrimp Lo Mein UPC: 84003140405 Products were sold from Genji Sushi counters inside Whole Foods Market storesMai CuisineRecall initiated after notification from supplier of recall of frozen shrimp due to Salmonella contamination that had been used in sushi products.Class II
2021-09-08COOKED VARIETY PACK UPC:81282401349 Product was sold from Mai Sushi counters inside New Leaf Community Market stores in Northern CA.Mai CuisineRecall initiated after notification from supplier of recall of frozen shrimp due to Salmonella contamination that had been used in sushi products.Class II

Questions

How many FDA recalls has Mai Cuisine had?
The FDA has published 25 food recall enforcement records naming Mai Cuisine between 2021 and 2021. Those records cover 1 separate recall events: the agency opens one record per product code, so one recall of a product line appears as many records.
Does a high recall count mean a firm is unsafe?
Not on its own. Most FDA food recalls are initiated voluntarily by the firm, and a recall is the firm removing product from the market, which is what a working food safety plan is supposed to produce. Record counts also scale with the number of product codes a firm carries rather than with the number of things that went wrong.

All FDA food recall data

A recall is the end of an evidence trail that either existed or did not. Krolda maps supplier documents to the clause they satisfy in FSSC 22000, IFS Food and 21 CFR 117, and routes the corrective action when the evidence is missing.

Early access

Recall records come from the openFDA food enforcement API, published by the U.S. Food and Drug Administration in the public domain. Krolda adds the hazard classification and the clause mapping; neither is an FDA determination. Always check the FDA notice before acting on a recall.