Gills Onions, LLC FDA recall records

The FDA has published 91 food recall enforcement records naming Gills Onions, LLC between 2012 and 2023, covering 4 separate recall events. The firm is recorded in California. Data last updated 2 September 2026.

Records of 29,386
91
Share of all recalls
0.3%
Class I of 91
91
Reported between
2012 to 2023

What is different about Gills Onions, LLC

The hazard that separates Gills Onions, LLC from the national picture is salmonella: 80.2% of these records name it, against 12.4% of all FDA food recalls.

By product, Gills Onions, LLC is weighted toward fresh produce: 96.7% of the records here against 23.5% across the corpus.

Recalls at Gills Onions, LLC are more often the serious kind: 100% are Class I, where the FDA judges there is a reasonable probability of serious health consequences, against 44% of all records.

A recall at Gills Onions, LLC stays open a median of 333 days between the report and termination, against 215 days for the corpus as a whole. Termination follows the firm accounting for every unit of the affected lot.

A single recall here covers far more records than usual: 22.8 enforcement records per FDA event, against 3.7 across the corpus. The agency opens one record per product code, so this is a sign of broad product lines rather than of repeated failures.

What these records are

Every record on this page was published by the FDA in the openFDA food enforcement database. 91 records cover 4 recall events, because the agency opens one record per product code: a single recall of a product line with many codes appears here many times.

91 of these records are Class I, 0 Class II and 0 Class III. A recall count is not a safety score. Most FDA food recalls are initiated by the firm itself, and a recall is the firm removing product from the market, which is what a food safety plan is built to produce.

What was recalled for

A single record can name more than one hazard, so these counts overlap.

By year

Counts are by the date the FDA reported the enforcement action. That date runs behind the date a firm started a recall, so the most recent year is always partial.

Where the recalling firms are

The state is the location of the recalling firm, not where the product was sold. Distribution is recorded separately on each record.

Most recently reported

The 60 most recent of 91 records. Every record has its own page and is reachable from its year, state and firm.
ReportedProductFirmReasonClass
2023-11-15Cross Valley Farms 4/5 LB CTN FRESH 1/8" SLIVERED YELLOW ONIONS W/ZIPPERGills Onions, LLCPotential contamination with Salmonella ThompsonClass I
2023-11-15Gills Onions 4/5 LB CTN FRESH 3/8" DICED RED ONIONS WITH ZIPPERGills Onions, LLCPotential contamination with Salmonella ThompsonClass I
2023-11-15Imperial Fresh 4/5 LB CTN FRESH 1/4" SLIVERED YLW ONIONS W/ZIPGills Onions, LLCPotential contamination with Salmonella ThompsonClass I
2023-11-15Cross Valley Farms 1/5LB CTN FRESH 1/4" DICED RED ONIONS W/ZIPGills Onions, LLCPotential contamination with Salmonella ThompsonClass I
2023-11-15Gills Onions 4/5 LB CTN FRESH 1/4" DICED RED ONIONS W/ZIPPERGills Onions, LLCPotential contamination with Salmonella ThompsonClass I
2023-11-15Imperial Fresh 4/5LB CTN FRESH 1/8" SLIVERED YLW ONIONS W/ZIPGills Onions, LLCPotential contamination with Salmonella ThompsonClass I
2023-11-15Cross Valley Farms 2/5 LB CTN FRESH 1/4" DICED YELLOW ONIONS W/ZIPGills Onions, LLCPotential contamination with Salmonella ThompsonClass I
2023-11-15Gills Onions 4/5 LB CTN FRESH 1/4" SLIVERED YELLOW ONIONS W/ZIPPERGills Onions, LLCPotential contamination with Salmonella ThompsonClass I
2023-11-15Imperial Fresh 2/5 LB CTN FRSH 3/8" DICED RED ONIONS W/ZIPPERGills Onions, LLCPotential contamination with Salmonella ThompsonClass I
2023-11-15Ready Set Serve 2/5 LB CTN FRESH 3/16" W/SLICE "G" CUT YLW W/ZIPPERGills Onions, LLCPotential contamination with Salmonella ThompsonClass I
2023-11-15Cross Valley Farms 4/5 LB CTN FRESH 1/4" SLIVERED YELLOW ONIONS W/ZIPPERGills Onions, LLCPotential contamination with Salmonella ThompsonClass I
2023-11-15Gills Onions 2/5 LB CTN FRESH 1/4" DICED YELLOW ONIONS W/ZIPPERGills Onions, LLCPotential contamination with Salmonella ThompsonClass I
2023-11-15Ready Set Serve 4/5 LB CTN FRESH 3/8" DICED YELLOW ONIONS W/ZIPPERGills Onions, LLCPotential contamination with Salmonella ThompsonClass I
2023-11-15Gills Onions 2/5 LB CTN FRESH 1/8" SLIVERED YELLOW ONIONS W/ZIPPERGills Onions, LLCPotential contamination with Salmonella ThompsonClass I
2023-11-15Cross Valley Farms 1/5 LB CTN FRESH 1/4" DICED YELLOW ONIONS W/ZIPGills Onions, LLCPotential contamination with Salmonella ThompsonClass I
2023-11-15Imperial Fresh 2/5 LB CTN FRESH 3/16" SLVERED RED ONIONS SYSCOGills Onions, LLCPotential contamination with Salmonella ThompsonClass I
2023-11-15Imperial Fresh 1/5 LB CTN FRSH 1/4" SLVRD RED ONIONS W/ZIPPERGills Onions, LLCPotential contamination with Salmonella ThompsonClass I
2023-11-15Gills Onions 4/5 LB CTN FRESH 1/2" DICED YELLOW ONIONS W/ZIPPERGills Onions, LLCPotential contamination with Salmonella ThompsonClass I
2023-11-15PEAK 2/5 LB CTN FRESH 3/8" DICED YELLOW ONIONS W/ZIPPERGills Onions, LLCPotential contamination with Salmonella ThompsonClass I
2023-11-15Ready Set Serve 4/5 LB CTN FRESH 1/2" DICED YELLOW ONIONS W/ZIPGills Onions, LLCPotential contamination with Salmonella ThompsonClass I
2023-11-15Imperial Fresh 4/5 LB CTN FRSH 1/4" DICED YLW ONIONS W/ZIPGills Onions, LLCPotential contamination with Salmonella ThompsonClass I
2023-11-15Imperial Fresh 4/5 LB CTN FRESH 1/2" DICED YLW ONIONS W/ZIPGills Onions, LLCPotential contamination with Salmonella ThompsonClass I
2023-11-15Gills Onions 2/5 LB CTN FRESH 1/4" SLIVERED YELLOW ONIONS W/ZIPPERGills Onions, LLCPotential contamination with Salmonella ThompsonClass I
2023-11-15Cross Valley Farms 4/5 LB CTN FRESH 3/8" DICED YELLOW ONIONS W/ ZIPGills Onions, LLCPotential contamination with Salmonella ThompsonClass I
2023-11-15Gills Onions 4/5 LB CTN FRESH 3/8" DICED YELLOW ONIONS W/ZIPPERGills Onions, LLCPotential contamination with Salmonella ThompsonClass I
2023-11-15Imperial Fresh 4/5LB CTN FRESH 3/16" SLIVERED YLW ONIONS W/ZIPGills Onions, LLCPotential contamination with Salmonella ThompsonClass I
2023-11-15Cross Valley Farms 2/5 LB CTN FRESH 1/8" SLIVERED YELLOW ONIONS W/ZIPPERGills Onions, LLCPotential contamination with Salmonella ThompsonClass I
2023-11-15Cross Valley Farms 4/5 LB CTN FRESH 1/4" DICED YELLOW ONIONS W/ZIPGills Onions, LLCPotential contamination with Salmonella ThompsonClass I
2023-11-15Gills Onions 1/5 LB CTN FRESH 1/2" DICED YELLOW ONIONS W/ZIPGills Onions, LLCPotential contamination with Salmonella ThompsonClass I
2023-11-15Cross Valley Farms 2/5 LB CTN FRESH 3/8" DICED YELLOW ONIONS W/ZIPGills Onions, LLCPotential contamination with Salmonella ThompsonClass I
2023-11-15Imperial Fresh 2/5 LB CTN FRESH 1/8" SLIVERED RED ONIONS W/ZIPPERGills Onions, LLCPotential contamination with Salmonella ThompsonClass I
2023-11-15Ready Set Serve 2/5LB CTN FRESH 1/4" DICED RED ONIONS W/ZIPPERGills Onions, LLCPotential contamination with Salmonella ThompsonClass I
2023-11-15Gills Onions 3 lb. bags, diced yellow onionsGills Onions, LLCPotential contamination with Salmonella ThompsonClass I
2023-11-15Gills Onions 10 oz cups, diced mirepoixGills Onions, LLCPotential contamination with Salmonella ThompsonClass I
2023-11-15Imperial Fresh 2/5 LB CTN FRESH 1/8" SLIVERED YLW ONIONS W/ZIPGills Onions, LLCPotential contamination with Salmonella ThompsonClass I
2023-11-15Imperial Fresh4/5 LB CTN FRSH 3/8" DICED YLW ONIONS W/ZIPGills Onions, LLCPotential contamination with Salmonella ThompsonClass I
2023-11-15PEAK 2/5 LB CTN FRESH 1/4" DICED RED ONIONS W/ZIPGills Onions, LLCPotential contamination with Salmonella ThompsonClass I
2023-11-15Gills Onions 4/5 LB CTN FRESH 1/8" SLIVERED RED ONIONS W/ZIPPERGills Onions, LLCPotential contamination with Salmonella ThompsonClass I
2023-11-15Gills Onions 4/5 LB CTN FRESH 1/4" DICED YELLOW ONIONS W/ZIPPERGills Onions, LLCPotential contamination with Salmonella ThompsonClass I
2023-11-15Gills Onions 2/5 LB CTN FRESH 3/8" DICED YELLOW ONION W/ZIPPERGills Onions, LLCPotential contamination with Salmonella ThompsonClass I
2023-11-15Gills Onions 8 oz cups, diced yellow onionsGills Onions, LLCPotential contamination with Salmonella ThompsonClass I
2023-11-15Imperial Fresh 1/5 LB CTN FRSH 3/8" DICED YLW ONIONS W/ ZIPGills Onions, LLCPotential contamination with Salmonella ThompsonClass I
2023-11-15Imperial Fresh 2/5 LB CTN FRESH 1/2" DICED YLW ONIONS W/ZIPGills Onions, LLCPotential contamination with Salmonella ThompsonClass I
2023-11-15Ready Set Serve 2/5 LB CTN FRESH 1/4" SLIVERED YELLOW ONIONS W/ZIPPERGills Onions, LLCPotential contamination with Salmonella ThompsonClass I
2023-11-15Gills Onions 1/5 LB CTN FRESH 1/4" DICED YELLOW ONION W/ZIPPERSGills Onions, LLCPotential contamination with Salmonella ThompsonClass I
2023-11-15PEAK 4/5 LB CTN FRESH 3/8" DICED YELLOW ONIONS W/ZIPPERGills Onions, LLCPotential contamination with Salmonella ThompsonClass I
2023-11-15Gills Onions 2/5 LB CTN FRESH 1/8" SLIVERED RED ONIONS W/ZIPPERGills Onions, LLCPotential contamination with Salmonella ThompsonClass I
2023-11-15Imperial Fresh 2/5 LB CTN FRSH 3/8" DICED YLW ONION W/ZIPGills Onions, LLCPotential contamination with Salmonella ThompsonClass I
2023-11-15Imperial Fresh 2/5LB CTN FRESH 3/16" SLIVERED YLW ONIONS W/ZIPGills Onions, LLCPotential contamination with Salmonella ThompsonClass I
2023-11-15Imperial Fresh 1/5 LB CTN FRSH 1/4" DICED YLW ONIONS W/ZIPGills Onions, LLCPotential contamination with Salmonella ThompsonClass I
2023-11-15Imperial Fresh 4/5 LB CTN FRESH 1/8" SLIVERED RED ONIONS W/ZIPGills Onions, LLCPotential contamination with Salmonella ThompsonClass I
2023-11-15Ready Set Serve 2/5LB CTN FRESH 3/16" STRIP SLIVERED "G" W/ZIPPERGills Onions, LLCPotential contamination with Salmonella ThompsonClass I
2023-11-15PEAK 4/5 LB CTN FRESH 1/4" DICED RED ONIONS W/ZIPPERGills Onions, LLCPotential contamination with Salmonella ThompsonClass I
2023-11-15Cross Valley Farms 2/5 LB CTN FRESH 1/4" DICED RED ONION W/ZIPGills Onions, LLCPotential contamination with Salmonella ThompsonClass I
2023-11-15Cross Valley Farms 4/5 LB CTN FRESH 1/2" DICED YELLOW ONIONS W/ZIPGills Onions, LLCPotential contamination with Salmonella ThompsonClass I
2023-11-15Imperial Fresh 4/5 LB CTN FRESH 1/4" DICED RED W/ZIPPER SYSCO 4705317Gills Onions, LLCPotential contamination with Salmonella ThompsonClass I
2023-11-15Gills Onions 8 oz cups, diced red onionsGills Onions, LLCPotential contamination with Salmonella ThompsonClass I
2023-11-15Imperial Fresh 1/5 LB CTN FRESH 1/4" DICED RED ONIONS W/ZIPPER SYSCOGills Onions, LLCPotential contamination with Salmonella ThompsonClass I
2023-11-15Ready Set Serve 2/5 LB CTN FRESH 1/4" DICED YLW ONIONS W/ZIPGills Onions, LLCPotential contamination with Salmonella ThompsonClass I
2023-11-15PEAK 2/5 LB CTN FRESH 1/4" DICED YELLOW ONIONS W/ZIPGills Onions, LLCPotential contamination with Salmonella ThompsonClass I

Questions

How many FDA recalls has Gills Onions, LLC had?
The FDA has published 91 food recall enforcement records naming Gills Onions, LLC between 2012 and 2023. Those records cover 4 separate recall events: the agency opens one record per product code, so one recall of a product line appears as many records.
Does a high recall count mean a firm is unsafe?
Not on its own. Most FDA food recalls are initiated voluntarily by the firm, and a recall is the firm removing product from the market, which is what a working food safety plan is supposed to produce. Record counts also scale with the number of product codes a firm carries rather than with the number of things that went wrong.

All FDA food recall data

A recall is the end of an evidence trail that either existed or did not. Krolda maps supplier documents to the clause they satisfy in FSSC 22000, IFS Food and 21 CFR 117, and routes the corrective action when the evidence is missing.

Early access

Recall records come from the openFDA food enforcement API, published by the U.S. Food and Drug Administration in the public domain. Krolda adds the hazard classification and the clause mapping; neither is an FDA determination. Always check the FDA notice before acting on a recall.