Class IIOngoing · reported 2026-07-01

boichik bagles Tuna Salad Ingredients: albacore tuna, mayonnaise (soybean oil, water…

Boichik Bagels, Inc. recalled this product and the FDA reported the enforcement action on 1 July 2026 as Class II. The recall was initiated by the firm. Ingredient statement declares eggs, but eggs are omitted from the "contains" allergen statement on the product labels.

The record

Every field below is published by the FDA in the openFDA food enforcement database. Check the FDA notice before acting on any recall: this page is a reading of the public record, not a substitute for it.

Product
boichik bagles Tuna Salad Ingredients: albacore tuna, mayonnaise (soybean oil, water, whole eggs and egg yolks, distilled vinegar, salt, sugar, lemon juice concentrate, calcium disodium edta, natural flavors), pickle juice, mustard, chives, black pepper. Contains: Fish
Reason for recall
Ingredient statement declares eggs, but eggs are omitted from the "contains" allergen statement on the product labels.
Recalling firm
Boichik Bagels, Inc.
Firm location
Berkeley, California, United States
Classification
Class II
Status
Ongoing
Recall number
H-1132-2026
Quantity
164 containers
Distribution
Domestic: CA Foreign: Not applicable
Initiated
22 May 2026
Reported by FDA
1 July 2026
Firm notified by
Two or more of the following: Email, Fax, Letter, Press Release, Telephone, Visit
Product codes
Sell By: 05-22-26, 05-23-26, 05-24-26, 05-25-26, 05-27-26, 05-28-26, 05-29-26, 05-30-26, 05-31-26, 06-01-26, 06-02-26, 06-03-26, 06-04-26

Reading this record

Five things about this record are not in the record itself, and each one changes how it should be read.

  • Class II means the FDA judged a remote probability of serious harm, or a probability of temporary or medically reversible harm. The class is assigned by an agency health hazard evaluation under 21 CFR 7.41, not by the firm.
  • The firm started this recall itself. Most FDA food recalls are voluntary, and a recall is a food safety plan working rather than failing. The circumstances in which the agency asks for one instead are set out in 21 CFR 7.45.
  • This is one of 3 records covering the same recall event. The FDA opens one enforcement record per product code, so a recall of a product line appears here many times. Counting these records as 3 separate recalls, which almost every published figure does, overstates it by a factor of 3. Every product code in this event is listed together on the record that covers the whole recall, which is the page a search engine is pointed to for all 3 of them.
  • This recall has no termination date on the record, so as published it had not been terminated under 21 CFR 7.55.
  • The FDA published the enforcement report 6 weeks after the firm began the recall.
  • Fresh produce is the category where contamination arrives before the facility does: irrigation water, soil amendments and field workers are the routes, and nothing downstream of the farm is a kill step for a product eaten raw.

Filed under fresh produce, fish and seafood, sauces, dips and condiments, spices and seasonings, beverages and juice and eggs. A product can sit in more than one.

Other fresh produce recalls

These are the closest records in the corpus: the same kind of food. Unlike the firm’s own records below, they come from different companies, which is what makes them a pattern rather than a history.

ReportedProductFirmReasonClass
2026-09-02Outshine Fruit Bars Grape, 6-Count 2.5 ounce, with UPC 041548244044, packaged in paper outer cartons; individual fruit bars in plastic wrapper. Keep at 0F (-18C) or colder.Dreyer's Grand Ice Cream Inc.Foreign object: products may contain glass piecesClass II
2026-09-02Marketside Tomato Bisque Soup Kit, Tomato Bisque with Cheese Croutons & White Cheddar Cheese, Ready to Heat, Net Wt. 14 OZ (397g), with UPC 1 94346474004. Must Keep Refrigerated.CUISINE, KETTLEProduct had a presumptive positive test result for Listeria monocytogenesClass II
2026-09-02Clear glass bottle with black screw lid with multi label which reads in part as "***AFRICANDO FOODS, LLC ALFREDO HOT SAUCE, Net Weight 8 oz. ***INGREDIENTS: Habenaro Peppers, Garlic, Onions, Water, Distilled 5% White Vinegar, Spices***Manufactured and Packed By Africando Foods, LLC 1121S Gilbert Ct. Iowa City, IA 52240***"Africando Foods LLCLabeling, wheat not listed as sub ingredient of chicken bouillon (minor ingredient), and soybean oil missing from ingredient listUnclassified
2026-09-02Outshine Fruit Bars Strawberry, 6-Count 2.5 ounce, with UPC 041548610047, packaged in paper outer cartons; individual fruit bars in plastic wrapper. Keep at 0F (-18C) or colder.Dreyer's Grand Ice Cream Inc.Foreign object: products may contain glass piecesClass II
2026-09-02Outshine Fruit Bars Strawberry, Pineapple, Grape, Tangerine. 24-Count 2.5 ounce, UPC 041548816678, packaged in paper outer cartons; individual fruit bars in plastic wrapper. Keep at 0F (-18C) or colder.Dreyer's Grand Ice Cream Inc.Foreign object: products may contain glass piecesClass II
2026-08-26Organic Whole Mixed Berries, Net Wt. 48 oz (3Lb) plastic bag. packed in 6 bags per case of 10 oz each. Keep Frozen. UPC 41415-12153Publix Super Markets, Inc.Due to potential E. coli O145:H28 contaminationClass I
2026-08-26Organic Whole Mixed Berries, Net Wt. 10 oz (284 g) plastic bags, packed in 8 bags per case of 10 oz each. Keep Frozen. UPC 41415-06753Publix Super Markets, Inc.Due to potential E. coli O145:H28 contaminationClass I
2026-08-26Organic Whole Blueberries, Net Wt 10 oz (284g) plastic bag, packed in 8 bags per case of 10 oz each. Keep Frozen UPC 41415-06453Publix Super Markets, Inc.Due to potential E. coli O145:H28 contaminationClass I

Other records from Boichik Bagels, Inc.

The FDA opens one enforcement record per product code, so several of these are frequently one recall event.

All 3 records for Boichik Bagels, Inc.

All 2026 recalls · All FDA food recall data

Behind every recall is a clause somebody has to produce evidence for at their next audit. Krolda maps supplier documents to the clause they satisfy in FSSC 22000, IFS Food and 21 CFR 117, and routes the corrective action when the evidence is missing.

Early access

Recall records come from the openFDA food enforcement API, published by the U.S. Food and Drug Administration in the public domain. Krolda adds the hazard classification and the clause mapping; neither is an FDA determination. Always check the FDA notice before acting on a recall.