1. CA OG2 RED LF W/TAG 2. CA OG2 GR ROMN W/TG 3. USA/MEX OG2 BUTTER LETTCE 4.
UNFI General Corporate recalled this product and the FDA reported the enforcement action on 16 July 2025 as Class II. The recall was initiated by the firm. May be contaminated with fluid from a reach truck
The record
Every field below is published by the FDA in the openFDA food enforcement database. Check the FDA notice before acting on any recall: this page is a reading of the public record, not a substitute for it.
- Product
- 1. CA OG2 RED LF W/TAG 2. CA OG2 GR ROMN W/TG 3. USA/MEX OG2 BUTTER LETTCE 4. USA OG2 LIVING BUTTER
- Reason for recall
- May be contaminated with fluid from a reach truck
- Recalling firm
- UNFI General Corporate
- Firm location
- Providence, Rhode Island, United States
- Classification
- Class II
- Status
- Terminated
- Recall number
- H-0242-2025
- Quantity
- 213 cases (total)
- Distribution
- NJ, NY, MD, DC, PA
- Initiated
- 7 June 2025
- Reported by FDA
- 16 July 2025
- Terminated
- 16 March 2026
- Firm notified by
- Two or more of the following: Email, Fax, Letter, Press Release, Telephone, Visit
- Product codes
- 1. UPC: 00-00000-94075 case code:94075 2. UPC: 00-33383-90409 case code: 90409 3. UPC: 03-72500-69913 case code: 69912 4. UPC: 07-16582-11002 case code: 1770
Reading this record
Five things about this record are not in the record itself, and each one changes how it should be read.
- Class II means the FDA judged a remote probability of serious harm, or a probability of temporary or medically reversible harm. The class is assigned by an agency health hazard evaluation under 21 CFR 7.41, not by the firm.
- The firm started this recall itself. Most FDA food recalls are voluntary, and a recall is a food safety plan working rather than failing. The circumstances in which the agency asks for one instead are set out in 21 CFR 7.45.
- This is one of 30 records covering the same recall event. The FDA opens one enforcement record per product code, so a recall of a product line appears here many times. Counting these records as 30 separate recalls, which almost every published figure does, overstates it by a factor of 30. Every product code in this event is listed together on the record that covers the whole recall, which is the page a search engine is pointed to for all 30 of them.
- The recall ran for 9 months, from 7 June 2025 to termination on 16 March 2026. Termination means the agency judged that all reasonable effort had been made, under 21 CFR 7.55, and it says nothing about whether product remained in circulation.
- The distribution pattern names 5 states, and the FDA published the enforcement report 6 weeks after the firm began the recall.
- Recalls of milk or a dairy product run a median of 7 months, so this one was longer than usual for its category. Dairy recalls split between pathogen contamination in products that skipped or under-ran pasteurisation and undeclared milk in products that should never have contained it, which is the same allergen viewed from two directions.
Named in the distribution pattern: New Jersey, New York, Maryland, District of Columbia, Pennsylvania. Those pages count recalls by where the RECALLING FIRM sits, which is a different question from where this product went.
Filed under milk and dairy. A product can sit in more than one.
Other milk and dairy recalls
These are the closest records in the corpus: the same kind of food. Unlike the firm’s own records below, they come from different companies, which is what makes them a pattern rather than a history.
Other records from UNFI General Corporate
The FDA opens one enforcement record per product code, so several of these are frequently one recall event. 35 other records name this firm.
| Reported | Product | Firm | Reason | Class |
|---|---|---|---|---|
| 2025-07-16 | 1. USA OG2 LEEKS | UNFI General Corporate | May be contaminated with fluid from a reach truck | Class II |
| 2025-07-16 | 1. ORGANIC OG2 GREEN ONIONS | UNFI General Corporate | May be contaminated with fluid from a reach truck | Class II |
| 2025-07-16 | 1. USA OG2 BNCH CILANTRO | UNFI General Corporate | May be contaminated with fluid from a reach truck | Class II |
| 2025-07-16 | 1. USA/MEX OG2 SPINACH | UNFI General Corporate | May be contaminated with fluid from a reach truck | Class II |
| 2025-07-16 | 1. USA OG2 SDLS MINI WTRM | UNFI General Corporate | May be contaminated with fluid from a reach truck | Class II |
| 2025-07-16 | 1. CANADA ENGLISH CUCUMBER | UNFI General Corporate | May be contaminated with fluid from a reach truck | Class II |
| 2025-07-16 | 1.MEXICO OG2 FENNEL | UNFI General Corporate | May be contaminated with fluid from a reach truck | Class II |
| 2025-07-16 | 1.MIGHTIES OG2 KIWI | UNFI General Corporate | May be contaminated with fluid from a reach truck | Class II |
| 2025-07-16 | 1. CA CURLY PARLSEY CTN 2. CA ITALIAN PARSLEY 3. USA OG2 ITALN PARSLEY | UNFI General Corporate | May be contaminated with fluid from a reach truck | Class II |
| 2025-07-16 | 1. FRESH OG2 BRUSL SPROUTS | UNFI General Corporate | May be contaminated with fluid from a reach truck | Class II |
All 36 records for UNFI General Corporate
All 2025 recalls · All FDA food recall data
Behind every recall is a clause somebody has to produce evidence for at their next audit. Krolda maps supplier documents to the clause they satisfy in FSSC 22000, IFS Food and 21 CFR 117, and routes the corrective action when the evidence is missing.
Early accessRecall records come from the openFDA food enforcement API, published by the U.S. Food and Drug Administration in the public domain. Krolda adds the hazard classification and the clause mapping; neither is an FDA determination. Always check the FDA notice before acting on a recall.