Class ITerminated · reported 2014-09-24

Clover, Crimson, Net Wt. 50 LB. PRODUCT OF USA, International Specialty Supply, 1011…

International Sprout Holding Inc. recalled this product and the FDA reported the enforcement action on 24 September 2014 as Class I. The recall was initiated by the firm. Crimson Clover seed tested positive for Listeria Monocytogenes

The record

Every field below is published by the FDA in the openFDA food enforcement database. Check the FDA notice before acting on any recall: this page is a reading of the public record, not a substitute for it.

Product
Clover, Crimson, Net Wt. 50 LB. PRODUCT OF USA, International Specialty Supply, 1011 Volunteer Drive, Cookeville, TN 28506
Reason for recall
Crimson Clover seed tested positive for Listeria Monocytogenes
Firm location
Cookeville, Tennessee, United States
Classification
Class I
Status
Terminated
Recall number
F-2483-2014
Quantity
2800 lbs
Distribution
FL, PR, SC, TN, PA, MI
Initiated
1 August 2014
Reported by FDA
24 September 2014
Terminated
29 September 2014
Firm notified by
Telephone
Product codes
SCL2-4AA

Reading this record

Five things about this record are not in the record itself, and each one changes how it should be read.

  • Class I means the FDA judged a reasonable probability that the product would cause serious health consequences or death. The class is assigned by an agency health hazard evaluation under 21 CFR 7.41, not by the firm.
  • The firm started this recall itself. Most FDA food recalls are voluntary, and a recall is a food safety plan working rather than failing. The circumstances in which the agency asks for one instead are set out in 21 CFR 7.45.
  • This record is the only one the FDA opened for its recall event, so it covers a single product code.
  • The recall ran for 8 weeks, from 1 August 2014 to termination on 29 September 2014. Termination means the agency judged that all reasonable effort had been made, under 21 CFR 7.55, and it says nothing about whether product remained in circulation.
  • The distribution pattern names 6 states, and the FDA published the enforcement report 8 weeks after the firm began the recall.
  • The product description on this record names no food this site can classify, so it appears on no food-type page. That is a limit of the description rather than of the recall.

Named in the distribution pattern: Florida, Puerto Rico, South Carolina, Tennessee, Pennsylvania, Michigan. Those pages count recalls by where the RECALLING FIRM sits, which is a different question from where this product went.

What this recall was for

Listeria monocytogenes

Listeria monocytogenes is a bacterium that grows at refrigeration temperature, which is why it dominates recalls of ready-to-eat foods that are never cooked again before they are eaten.

A preventive controls plan covers Listeria contamination under the clauses below. This is where the control belongs, not a finding against any firm named on this page: a recall record states a reason, and most of these recalls were initiated by the firm itself.

21 CFR 117.135(c)(3)
Sanitation controls: the controls on cleaning food-contact surfaces and on preventing cross-contact and cross-contamination from insanitary objects, people and equipment.
21 CFR 117.165(a)(3)
Environmental monitoring: testing the processing environment for an environmental pathogen, required when a ready-to-eat food is exposed to the environment before packaging.
21 CFR 117.150
Corrective actions: what a facility does when a preventive control was not properly implemented, including identifying and correcting the problem and evaluating the food for safety.

Other records from International Sprout Holding Inc.

The FDA opens one enforcement record per product code, so several of these are frequently one recall event. 6 other records name this firm.

All 7 records for International Sprout Holding Inc.

All 2014 recalls · All FDA food recall data

21 CFR 117.135(c)(3) is the clause behind this recall, and it is one somebody has to produce evidence for at their next audit. Krolda maps supplier documents to the clause they satisfy in FSSC 22000, IFS Food and 21 CFR 117, and routes the corrective action when the evidence is missing.

Early access

Recall records come from the openFDA food enforcement API, published by the U.S. Food and Drug Administration in the public domain. Krolda adds the hazard classification and the clause mapping; neither is an FDA determination. Always check the FDA notice before acting on a recall.