Kashi GOLEAN Honey Pecan Baklava Bars 1.59 oz. individual bar 5 count retail carton…
Kellogg Company recalled this product and the FDA reported the enforcement action on 27 July 2016 as Class I. The recall was initiated by the firm. Product contains sunflower seeds potentially contaminated with Listeria monocytogenes. Listeria monocytogenes, an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Although healthy individuals may suffer only short-term symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain and diarrhea, listeria infection can cause miscarriages and stillbirths among pregnant women.
The record
Every field below is published by the FDA in the openFDA food enforcement database. Check the FDA notice before acting on any recall: this page is a reading of the public record, not a substitute for it.
- Product
- Kashi GOLEAN Honey Pecan Baklava Bars 1.59 oz. individual bar 5 count retail carton (7.95 oz.), 6 cartons per case; 8 count carton (12.72 oz.); 12 count food service carton (19 oz.), 1 carton per case
- Reason for recall
- Product contains sunflower seeds potentially contaminated with Listeria monocytogenes. Listeria monocytogenes, an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Although healthy individuals may suffer only short-term symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain and diarrhea, listeria infection can cause miscarriages and stillbirths among pregnant women.
- Recalling firm
- Kellogg Company
- Firm location
- Battle Creek, Michigan, United States
- Classification
- Class I
- Status
- Terminated
- Recall number
- F-1752-2016
- Quantity
- N/A
- Distribution
- Nationwide, Canada, Bermuda, Bahamas, Gaum, US Virgin Islands, Mariana Islands
- Initiated
- 31 May 2016
- Reported by FDA
- 27 July 2016
- Terminated
- 17 November 2016
- Firm notified by
- Two or more of the following: Email, Fax, Letter, Press Release, Telephone, Visit
- Product codes
- UPC 5 count retail: 18627 10474; 8 count: 18627 10514 12 count food service: 18627 10471 individual bar: 1862710472 Better If Used Before Date/Best If Used By Date: Jul 21 2016; Aug 07 2016; Sep 13 2016; Sep 22 2016; Oct 20 2016
Reading this record
Five things about this record are not in the record itself, and each one changes how it should be read.
- Class I means the FDA judged a reasonable probability that the product would cause serious health consequences or death. The class is assigned by an agency health hazard evaluation under 21 CFR 7.41, not by the firm.
- The firm started this recall itself. Most FDA food recalls are voluntary, and a recall is a food safety plan working rather than failing. The circumstances in which the agency asks for one instead are set out in 21 CFR 7.45.
- This is one of 6 records covering the same recall event. The FDA opens one enforcement record per product code, so a recall of a product line appears here many times. Counting these records as 6 separate recalls, which almost every published figure does, overstates it by a factor of 6. Every product code in this event is listed together on the record that covers the whole recall, which is the page a search engine is pointed to for all 6 of them.
- The recall ran for 6 months, from 31 May 2016 to termination on 17 November 2016. Termination means the agency judged that all reasonable effort had been made, under 21 CFR 7.55, and it says nothing about whether product remained in circulation.
- The FDA published the enforcement report 8 weeks after the firm began the recall.
- Recalls of nuts or seeds run a median of 7 months, so this one was about typical for its category. Nuts and seeds carry both hazards at once: they are a major allergen in their own right, and as a low-moisture food they hold Salmonella for months without supporting its growth, which is why a nut butter recall can trace to a lot pressed a year earlier.
What this recall was for
Listeria monocytogenes
Listeria monocytogenes is a bacterium that grows at refrigeration temperature, which is why it dominates recalls of ready-to-eat foods that are never cooked again before they are eaten.
A preventive controls plan covers Listeria contamination under the clauses below. This is where the control belongs, not a finding against any firm named on this page: a recall record states a reason, and most of these recalls were initiated by the firm itself.
- 21 CFR 117.135(c)(3)
- Sanitation controls: the controls on cleaning food-contact surfaces and on preventing cross-contact and cross-contamination from insanitary objects, people and equipment.
- 21 CFR 117.165(a)(3)
- Environmental monitoring: testing the processing environment for an environmental pathogen, required when a ready-to-eat food is exposed to the environment before packaging.
- 21 CFR 117.150
- Corrective actions: what a facility does when a preventive control was not properly implemented, including identifying and correcting the problem and evaluating the food for safety.
Filed under nuts and seeds, snacks and confectionery and sauces, dips and condiments. A product can sit in more than one.
Other nuts and seeds recalls for the same reason
These are the closest records in the corpus: the same kind of food, recalled for a hazard this record also names. Unlike the firm’s own records below, they come from different companies, which is what makes them a pattern rather than a history.
Other records from Kellogg Company
The FDA opens one enforcement record per product code, so several of these are frequently one recall event. 34 other records name this firm.
| Reported | Product | Firm | Reason | Class |
|---|---|---|---|---|
| 2018-06-27 | Kellogg's Honey Smacks, 15.3 oz. and 23 oz. | Kellogg Company | Kellogg North America initiated a voluntary recall of Kellogg s Honey Smacks, 15.3 oz. and 23 oz., due to potential contamination with Salmonella. | Class I |
| 2016-10-19 | Kelloggs ¿ Eggo ¿ Nutri-Grain¿ Whole Wheat Waffles 12.3 oz (10 ct) retail carton 8, 12.3 oz retail cartons per case | Kellogg Company | Potential to be contaminated with Listeria monocytogenes. | Class II |
| 2016-07-27 | Keebler Cookie Dough Minis, 150 ct., 2.5 oz. | Kellogg Company | Kellogg Company initiated a voluntary recall of multiple snack food items because of the potential for undeclared allergen peanut due to a supplier's recall of flour. | Class II |
| 2016-07-27 | Keebler Graham Crumbs, 160 oz. , 400 oz. | Kellogg Company | Kellogg Company initiated a voluntary recall of multiple snack food items because of the potential for undeclared allergen peanut due to a supplier's recall of flour. | Class II |
| 2016-07-27 | Keebler Animals Crackers; 10 ct., 2.4 oz. | Kellogg Company | Kellogg Company initiated a voluntary recall of multiple snack food items because of the potential for undeclared allergen peanut due to a supplier's recall of flour. | Class II |
| 2016-07-27 | Keebler E. L. Fudge Double Stuffed Sandwich Cookies, 12 ct., 12 oz. | Kellogg Company | Kellogg Company initiated a voluntary recall of multiple snack food items because of the potential for undeclared allergen peanut due to a supplier's recall of flour. | Class II |
| 2016-07-27 | Famous Amos Cookies Chocolate Chip, 12 ct., 12.4 oz.; and 2.7 oz. cup | Kellogg Company | Kellogg Company initiated a voluntary recall of multiple snack food items because of the potential for undeclared allergen peanut due to a supplier's recall of flour. | Class II |
| 2016-07-27 | Kashi Whole Grain Bars 35 g individual bar, 18 count retail carton (630 g), 6 cartons per case | Kellogg Company | Product contains sunflower seeds potentially contaminated with Listeria monocytogenes. Listeria monocytogenes, an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Although healthy individuals may suffer only short-term symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain and diarrhea, listeria infection can cause miscarriages and stillbirths among pregnant women. | Class I |
| 2016-07-27 | Keebler Gripz Chips D 325 ct Bulk, .9 oz. | Kellogg Company | Kellogg Company initiated a voluntary recall of multiple snack food items because of the potential for undeclared allergen peanut due to a supplier's recall of flour. | Class II |
| 2016-07-27 | Keebler Mini Sandies Shortbread cookies, 100 ct., 1.0 oz. | Kellogg Company | Kellogg Company initiated a voluntary recall of multiple snack food items because of the potential for undeclared allergen peanut due to a supplier's recall of flour. | Class II |
All 35 records for Kellogg Company
All 2016 recalls · All FDA food recall data
21 CFR 117.135(c)(3) is the clause behind this recall, and it is one somebody has to produce evidence for at their next audit. Krolda maps supplier documents to the clause they satisfy in FSSC 22000, IFS Food and 21 CFR 117, and routes the corrective action when the evidence is missing.
Early accessRecall records come from the openFDA food enforcement API, published by the U.S. Food and Drug Administration in the public domain. Krolda adds the hazard classification and the clause mapping; neither is an FDA determination. Always check the FDA notice before acting on a recall.