Class ITerminated · reported 2023-07-26

Trader Joe s Organic Tropical Fruit Blend Pineapple, Banana, Strawberry, Mango, SKU…

Scenic Fruit Company, LLC recalled this product and the FDA reported the enforcement action on 26 July 2023 as Class I. The recall was initiated by the firm. Potential for contamination with Listeria monocytogenes. Pineapples are recalled by supplier Sunrise Growers Inc.

The record

Every field below is published by the FDA in the openFDA food enforcement database. Check the FDA notice before acting on any recall: this page is a reading of the public record, not a substitute for it.

Product
Trader Joe s Organic Tropical Fruit Blend Pineapple, Banana, Strawberry, Mango, SKU #051191, packaged in pillow bags. Each case consists of 24 bags and each bag is 16 oz. UPC on retail bag: 00511919
Reason for recall
Potential for contamination with Listeria monocytogenes. Pineapples are recalled by supplier Sunrise Growers Inc.
Firm location
Gresham, Oregon, United States
Classification
Class I
Status
Terminated
Recall number
F-1254-2023
Quantity
6557 cases (24/16 oz bags)
Distribution
Trader Joe s Organic Tropical Fruit Blend 16 oz. bags were distributed nationwide. Cadia Organic Pineapple 10oz. bags were distributed in CA, IL, IN, FL, MD, OR, and TX. Cadia Organic Pineapple 5lbs. bags were distributed in CA, IN, and MD.
Initiated
21 June 2023
Reported by FDA
26 July 2023
Terminated
31 October 2023
Firm notified by
E-Mail
Product codes
BEST BY DATES and Codes: 04/24/24 B22098297 08/04/24 C20171035 10/13/24 C20450103 11/04/24 C20511124

Reading this record

Five things about this record are not in the record itself, and each one changes how it should be read.

  • Class I means the FDA judged a reasonable probability that the product would cause serious health consequences or death. The class is assigned by an agency health hazard evaluation under 21 CFR 7.41, not by the firm.
  • The firm started this recall itself. Most FDA food recalls are voluntary, and a recall is a food safety plan working rather than failing. The circumstances in which the agency asks for one instead are set out in 21 CFR 7.45.
  • This is one of 2 records covering the same recall event. The FDA opens one enforcement record per product code, so a recall of a product line appears here many times. Counting these records as 2 separate recalls, which almost every published figure does, overstates it by a factor of 2. Every product code in this event is listed together on the record that covers the whole recall, which is the page a search engine is pointed to for all 2 of them.
  • The recall ran for 4 months, from 21 June 2023 to termination on 31 October 2023. Termination means the agency judged that all reasonable effort had been made, under 21 CFR 7.55, and it says nothing about whether product remained in circulation.
  • The distribution pattern names 5 states, and the FDA published the enforcement report 5 weeks after the firm began the recall.
  • Recalls of fresh produce run a median of 7 months, so this one was shorter than usual for its category. Fresh produce is the category where contamination arrives before the facility does: irrigation water, soil amendments and field workers are the routes, and nothing downstream of the farm is a kill step for a product eaten raw.

Named in the distribution pattern: Illinois, Indiana, Florida, Maryland, Oregon. Those pages count recalls by where the RECALLING FIRM sits, which is a different question from where this product went.

What this recall was for

Listeria monocytogenes

Listeria monocytogenes is a bacterium that grows at refrigeration temperature, which is why it dominates recalls of ready-to-eat foods that are never cooked again before they are eaten.

A preventive controls plan covers Listeria contamination under the clauses below. This is where the control belongs, not a finding against any firm named on this page: a recall record states a reason, and most of these recalls were initiated by the firm itself.

21 CFR 117.135(c)(3)
Sanitation controls: the controls on cleaning food-contact surfaces and on preventing cross-contact and cross-contamination from insanitary objects, people and equipment.
21 CFR 117.165(a)(3)
Environmental monitoring: testing the processing environment for an environmental pathogen, required when a ready-to-eat food is exposed to the environment before packaging.
21 CFR 117.150
Corrective actions: what a facility does when a preventive control was not properly implemented, including identifying and correcting the problem and evaluating the food for safety.

Filed under fresh produce. A product can sit in more than one.

Other fresh produce recalls for the same reason

These are the closest records in the corpus: the same kind of food, recalled for a hazard this record also names. Unlike the firm’s own records below, they come from different companies, which is what makes them a pattern rather than a history.

ReportedProductFirmReasonClass
2026-09-02Marketside Tomato Bisque Soup Kit, Tomato Bisque with Cheese Croutons & White Cheddar Cheese, Ready to Heat, Net Wt. 14 OZ (397g), with UPC 1 94346474004. Must Keep Refrigerated.CUISINE, KETTLEProduct had a presumptive positive test result for Listeria monocytogenesClass II
2026-03-18Frozen Raw Bulk 9 inch Blueberry Crumble Pie ES (4 pies/case). Net wt. 38oz. UPC 00022518893257. Handmade - Willamette Valley Pie Company LLC. 1651 Eska Way, Silverton, OR. Frozen raw pies were sold frozen in bulk packaging to grocery retailers' in-store bakeries. They are intended to be baked by the retailer before consumer sale. Frozen raw pies were not sold to consumers at retail stores. Product is labeled with BAKING INSTRUCTIONS: Preheat convection oven to 340 degrees Fahrenheit. Bake pies for 70-80 minutes. Ovens will vary. Adjust time and temperature accordingly to ensure center of pie reaches 210F.Willamette Valley Pie Company, LLCPotential contamination with listeria monocytogenes.Class II
2026-03-18Made Fresh Salads brand Strawberry Cream Cheese; 5 lb white plastic tubMade Fresh Salads IncProducts may be contaminated with Listeria monocytogenes.Class I
2026-03-18Frozen Raw Bulk 8 inch Blueberry Crumble Pie (4 pies/case). Net wt. 24.5oz. UPC 0002251881223. Handmade - Willamette Valley Pie Company LLC. 1651 Eska Way, Silverton, OR. Frozen Raw pies were sold frozen in bulk packaging to grocery retailers' in-store bakeries. They are intended to be baked by the retailer before consumer sale. Frozen pies were not sold to consumers at retail stores. Product is labeled with BAKING INSTRUCTIONS: Convection Oven: Preheat convection oven to 350 degrees F. Bake pies for 25 minutes. Reduce heat to 335 degrees. Bake for an additional 30-35 minutes. Ovens will vary. Adjust time and temperature accordingly. Conventional Oven: Preheat to 350 degrees F. Bake for 40-45 minutes. Suggestions: Brush a sugar wash, then sprinkle with turbinado sugar, or use egg wash before baking. For best results, allow to cool 3-4 hours.Willamette Valley Pie Company, LLCPotential contamination with listeria monocytogenes.Class II
2026-03-18Made Fresh Salads brand Blueberry Cream Cheese; 5 lb white plastic tubMade Fresh Salads IncProducts may be contaminated with Listeria monocytogenes.Class I
2026-03-18Made Fresh Salads brand Garlic & Herb Cream Cheese; 5 lb white plastic tubMade Fresh Salads IncProducts may be contaminated with Listeria monocytogenes.Class I
2026-03-18Made Fresh Salads brand Apple Cinnamon Cream Cheese; 5 lb white plastic tubMade Fresh Salads IncProducts may be contaminated with Listeria monocytogenes.Class I
2026-03-18Made Fresh Salads brand Sundried Tomato Cream Cheese; 5 lb white plastic tubMade Fresh Salads IncProducts may be contaminated with Listeria monocytogenes.Class I

Other records from Scenic Fruit Company, LLC

The FDA opens one enforcement record per product code, so several of these are frequently one recall event.

ReportedProductFirmReasonClass
2023-07-26Cadia - Organic Pineapple Frozen Fruit, packaged in stand-up pouch, net wt. 10oz. Each case consists of 12 bags. Product of Mexico. UPC on Retail Bag: 815369014540 UPC on Case: 10815369014547 Cadia FS - Organic Frozen Pineapple Chunks, net wt. 5lbs. Each case consists of 4 bags. Product of Mexico. UPC on Retail Bag: 815369014595 UPC on Case: 10815369014592Scenic Fruit Company, LLCPotential for contamination with Listeria monocytogenes. Pineapples are recalled by supplier Sunrise Growers Inc.Class I
2023-04-19Frozen Organic Strawberries, Kirkland Signature, frozen, net wt. 4lb., 9 packages per case, Costco Item 904984. UPC 096619140404. Distributed by Costco Warehouse Corporation, Seattle, WA. Product of Mexico.Scenic Fruit Company, LLCPotential to be contaminated with hepatitis A.Class I
2023-04-19Simply Nature Organic Strawberries, frozen, net wt. 24 oz., 8 packages per case. UPC 4099100256222. Product of Mexico. Distributed by Aldi Batavia, IL Vital Choice Organic Strawberries, frozen, net wt. 16 oz., 20 packages per case. UPC 834297005024. Product of Mexico. Distributed by Vital Choice Wild Seafood & Organics Bellingham, WA. PCC Community Markets Organic Strawberries, frozen, net wt. 32 oz., 12 packages per case. UPC 22827109469. Product of Mexico. Distributed by PCC Community Markets Seattle, WA. Made With Organic Strawberries, frozen, net wt. 10 oz., 12 packages per case. UPC 814343021390. Product of Mexico. Distributed by Plentiful Planet Brands Boulder, CO. Cadia Organic Strawberries, frozen, Food Service packed in pillow bag net wt. 5 lb., 4 packages per case. UPC 815369014410. Product of Mexico, distributed by KeHE Distributors LLC Naperville, IL. Scenic Fruit Company Organic Strawberries, frozen, Food Service item packed in 30 lbs. case. UPC 813678314245. Product of Mexico. This product was distributed in the original California Splendor box and label (Date Code 07522OCO219) and Scenic label.Scenic Fruit Company, LLCPotential to be contaminated with hepatitis A.Class I
2023-04-19Trader Joes Organic Tropical Fruit Blend, frozen, net wt. 16 oz., 24 bags per case, SKU 051191. UPC 00511919. This product contains strawberries from Mexico. Distributed by Trader Joe's Monrovia, CA.Scenic Fruit Company, LLCPotential to be contaminated with hepatitis A.Class I

All 5 records for Scenic Fruit Company, LLC

All 2023 recalls · All FDA food recall data

21 CFR 117.135(c)(3) is the clause behind this recall, and it is one somebody has to produce evidence for at their next audit. Krolda maps supplier documents to the clause they satisfy in FSSC 22000, IFS Food and 21 CFR 117, and routes the corrective action when the evidence is missing.

Early access

Recall records come from the openFDA food enforcement API, published by the U.S. Food and Drug Administration in the public domain. Krolda adds the hazard classification and the clause mapping; neither is an FDA determination. Always check the FDA notice before acting on a recall.