Item Number B17416.01, Kerry, Rosemary & Olive Oil Seas Baptistas Item # 00391, Net WT…

Kerry Foods recalled this product and the FDA reported the enforcement action on 3 December 2014 as Class I. The recall was initiated by the firm. Kerry determined that eleven products they manufactured contained an ingredient which was found positive for Salmonella.

The record

Every field below is published by the FDA in the openFDA food enforcement database. Check the FDA notice before acting on any recall: this page is a reading of the public record, not a substitute for it.

Product

Item Number B17416.01, Kerry, Rosemary & Olive Oil Seas Baptistas Item # 00391, Net WT 50.0 lb (22.68 KG), Lot Number: 0416424101, 0501424101

Reason for recall

Kerry determined that eleven products they manufactured contained an ingredient which was found positive for Salmonella.

Recalling firm

Kerry Foods

Firm location

Beloit, Wisconsin, United States

Classification

Class I

Status

Terminated

Recall number

F-0586-2015

Quantity

259 bags ( 12,950 lbs)

Distribution

IL, WI, KY, PA, AR, KS. CANADA

Initiated

12 May 2014

Reported by FDA

3 December 2014

Terminated

26 July 2017

Firm notified by

Two or more of the following: Email, Fax, Letter, Press Release, Telephone, Visit

Product codes

Lot: 0416424101, 0501424101

Reading this record

Five things about this record are not in the record itself, and each one changes how it should be read.

• Class I means the FDA judged a reasonable probability that the product would cause serious health consequences or death. The class is assigned by an agency health hazard evaluation under 21 CFR 7.41, not by the firm.
• The firm started this recall itself. Most FDA food recalls are voluntary, and a recall is a food safety plan working rather than failing. The circumstances in which the agency asks for one instead are set out in 21 CFR 7.45.
• This is one of 13 records covering the same recall event. The FDA opens one enforcement record per product code, so a recall of a product line appears here many times. Counting these records as 13 separate recalls, which almost every published figure does, overstates it by a factor of 13. All 13 of them are listed on this page.
• The recall ran for 3.2 years, from 12 May 2014 to termination on 26 July 2017. Termination means the agency judged that all reasonable effort had been made, under 21 CFR 7.55, and it says nothing about whether product remained in circulation.
• The distribution pattern names 5 states, and the FDA published the enforcement report 7 months after the firm began the recall.
• The product description on this record names no food this site can classify, so it appears on no food-type page. That is a limit of the description rather than of the recall.

Named in the distribution pattern: Illinois, Wisconsin, Kentucky, Pennsylvania, Arkansas. Those pages count recalls by where the RECALLING FIRM sits, which is a different question from where this product went.

What this recall was for

Every product in this recall

The FDA opened 13 enforcement records for this one recall, one per product code. This page carries all of them; the 12 below each have their own page with that product’s lot codes and distribution, and search engines are pointed here for the recall as a whole.

Other records from Kerry Foods

The FDA opens one enforcement record per product code, so several of these are frequently one recall event. 91 other records name this firm.

All 92 records for Kerry Foods

All 2014 recalls · All FDA food recall data