Class ITerminated · reported 2016-11-23

POLLOTROPICAL TUMBLE MARINADE, 21.25 lbs.

C.F. Sauer Company recalled this product and the FDA reported the enforcement action on 23 November 2016 as Class I. The recall was initiated by the firm. The firm was notified that a specific lot of Ground Cumin Seed (lot # 2686E) they purchased had tested and found to be positive for peanut protein.

The record

Every field below is published by the FDA in the openFDA food enforcement database. Check the FDA notice before acting on any recall: this page is a reading of the public record, not a substitute for it.

Product
POLLOTROPICAL TUMBLE MARINADE, 21.25 lbs.
Reason for recall
The firm was notified that a specific lot of Ground Cumin Seed (lot # 2686E) they purchased had tested and found to be positive for peanut protein.
Recalling firm
C.F. Sauer Company
Firm location
Richmond, Virginia, United States
Classification
Class I
Status
Terminated
Recall number
F-0450-2017
Quantity
1867 Cases
Distribution
The product was distributed thru out the United States .
Initiated
24 December 2014
Reported by FDA
23 November 2016
Terminated
15 November 2016
Firm notified by
Telephone
Product codes
PRODUCT ID 09089 LOT # 14226R 14230R

Reading this record

Five things about this record are not in the record itself, and each one changes how it should be read.

  • Class I means the FDA judged a reasonable probability that the product would cause serious health consequences or death. The class is assigned by an agency health hazard evaluation under 21 CFR 7.41, not by the firm.
  • The firm started this recall itself. Most FDA food recalls are voluntary, and a recall is a food safety plan working rather than failing. The circumstances in which the agency asks for one instead are set out in 21 CFR 7.45.
  • This is one of 10 records covering the same recall event. The FDA opens one enforcement record per product code, so a recall of a product line appears here many times. Counting these records as 10 separate recalls, which almost every published figure does, overstates it by a factor of 10. Every product code in this event is listed together on the record that covers the whole recall, which is the page a search engine is pointed to for all 10 of them.
  • The recall ran for 23 months, from 24 December 2014 to termination on 15 November 2016. Termination means the agency judged that all reasonable effort had been made, under 21 CFR 7.55, and it says nothing about whether product remained in circulation.
  • The FDA published the enforcement report 23 months after the firm began the recall.
  • Recalls of a sauce, dip or condiment run a median of 6 months, so this one was longer than usual for its category. Sauces and dips sit at the intersection of the acidified foods rule and the allergen rule: an equilibrium pH above 4.6 turns a shelf-stable product into a botulism risk, and the ingredient list is long enough that an allergen is easy to lose.

Filed under sauces, dips and condiments. A product can sit in more than one.

Other sauces, dips and condiments recalls

These are the closest records in the corpus: the same kind of food. Unlike the firm’s own records below, they come from different companies, which is what makes them a pattern rather than a history.

ReportedProductFirmReasonClass
2026-09-02Clear glass bottle with black screw lid with multi label which reads in part as "***AFRICANDO FOODS, LLC ALFREDO HOT SAUCE, Net Weight 8 oz. ***INGREDIENTS: Habenaro Peppers, Garlic, Onions, Water, Distilled 5% White Vinegar, Spices***Manufactured and Packed By Africando Foods, LLC 1121S Gilbert Ct. Iowa City, IA 52240***"Africando Foods LLCLabeling, wheat not listed as sub ingredient of chicken bouillon (minor ingredient), and soybean oil missing from ingredient listUnclassified
2026-08-26Whole Foods Medium Pico de Gallo Guacamole Dip, Keep Refrigerated. Packed in various sized clear plastic containers. Product is weighed and a finished product label is applied. Products contain the following PLU Cods located under label bar code: 29802800000. Packed for Whole Foods Market, located at either 1745 W. Market Street, Akron, OH 44313 or 4301 W. William Cannon, Austin, TX 78749.WFM Purchasing, LPSalsa and Guacamole products were made with jalapenos that may be contaminated with Salmonella.Class I
2026-08-26Whole Foods Spicy Guacamole Dip, Keep Refrigerated. Packed in various sized clear plastic containers. Product is weighed and a finished product label is applied. Products contain the following PLU Cods located under label bar code: 21212000000, 21211900000, 25138200000. Packed for Whole Foods Market, located at either 1745 W. Market Street, Akron, OH 44313 or 4301 W. William Cannon, Austin, TX 78749.WFM Purchasing, LPSalsa and Guacamole products were made with jalapenos that may be contaminated with Salmonella.Class I
2026-08-26Whole Foods Pomegranate Guacamole Dip, Keep Refrigerated. Packed in various sized clear plastic containers. Product is weighed and a finished product label is applied. Products contain the following PLU Cods located under label bar code: 27908100000, 27908500000. Packed for Whole Foods Market, located at either 1745 W. Market Street, Akron, OH 44313 or 4301 W. William Cannon, Austin, TX 78749.WFM Purchasing, LPSalsa and Guacamole products were made with jalapenos that may be contaminated with Salmonella.Class I
2026-08-26Whole Foods Mild Guacamole Dip No Tomatoes, Keep Refrigerated. Packed in various sized clear plastic containers. Product is weighed and a finished product label is applied. Products contain the following PLU Cods located under label bar code: 24293900000, 25745000000, 24367500000, 25658600000, Packed for Whole Foods Market, located at either 1745 W. Market Street, Akron, OH 44313 or 4301 W. William Cannon, Austin, TX 78749.WFM Purchasing, LPSalsa and Guacamole products were made with jalapenos that may be contaminated with Salmonella.Class I
2026-08-26Whole Foods Spicy Guacamole Dip No Tomatoes, Keep Refrigerated. Packed in various sized clear plastic containers. Product is weighed and a finished product label is applied. Products contain the following PLU Cods located under label bar code: 25745200000, 284324000000, 23501500000, 25744900000. Packed for Whole Foods Market, located at either 1745 W. Market Street, Akron, OH 44313 or 4301 W. William Cannon, Austin, TX 78749.WFM Purchasing, LPSalsa and Guacamole products were made with jalapenos that may be contaminated with Salmonella.Class I
2026-08-26Whole Foods Roasted Corn Guacamole Dip, Keep Refrigerated. Packed in various sized clear plastic containers. Product is weighed and a finished product label is applied. Products contain the following PLU Cods located under label bar code: 27132500000, 24075300000, 29956000000, 29533500000. Packed for Whole Foods Market, located at either 1745 W. Market Street, Akron, OH 44313 or 4301 W. William Cannon, Austin, TX 78749.WFM Purchasing, LPSalsa and Guacamole products were made with jalapenos that may be contaminated with Salmonella.Class I
2026-08-26Whole Foods Mild Guacamole Dip, Keep Refrigerated. Packed in various sized clear plastic containers. Product is weighed and a finished product label is applied. Products contain the following PLU Cods located under label bar code: 21211600000, 21501700000, 25705700000, 25054100000, 25926000000 (part of Dip Trio) Packed for Whole Foods Market, located at either 1745 W. Market Street, Akron, OH 44313 or 4301 W. William Cannon, Austin, TX 78749.WFM Purchasing, LPSalsa and Guacamole products were made with jalapenos that may be contaminated with Salmonella.Class I

Other records from C.F. Sauer Company

The FDA opens one enforcement record per product code, so several of these are frequently one recall event. 9 other records name this firm.

ReportedProductFirmReasonClass
2016-11-23SAUER'S BARBEQJ E SPICE, 3 oz.C.F. Sauer CompanyThe firm was notified that a specific lot of Ground Cumin Seed (lot # 2686E) they purchased had tested and found to be positive for peanut protein.Class I
2016-11-23SAUER'S CHILl POWDER, 2.25 oz.C.F. Sauer CompanyThe firm was notified that a specific lot of Ground Cumin Seed (lot # 2686E) they purchased had tested and found to be positive for peanut protein.Class I
2016-11-23SAUER'S HOT CHILl POWDER, 2.25oz.C.F. Sauer CompanyThe firm was notified that a specific lot of Ground Cumin Seed (lot # 2686E) they purchased had tested and found to be positive for peanut protein.Class I
2016-11-23SAUER'S CHILl POWDER, 5.5 lbs. BLUE MOUNTAIN VALLEY CHILl POWDER, 5.5 lbs. CHEF'S MAGIC CHILl POWDER, 5.5 lbs. CODE CHILl POWDER, 5.5 lbs. IFH CHILI POWDER,5.5 lbs. NUGGET CHILl POWDER,5.5 lbs. POCAHONTAS CHILl POWDER, 5.5 lbs. PREMIUM RECIPE CHILl POWDER, 5.5 lbs. RESTAURANT PRIDE PREFERRED CHILI POWDER,5.5 lbs. ULF CHILl POWDER,5.5 lbs. WENDLING CHILI POWDER, 5.5 lbs. JAKES CHILI POWDER, 5.5 lbs.C.F. Sauer CompanyThe firm was notified that a specific lot of Ground Cumin Seed (lot # 2686E) they purchased had tested and found to be positive for peanut protein.Class I
2016-11-23SAUER'S GROUND CUMIN,5lbs . CHEF'S MAGIC GROUND CUMIN, 5 lbs. CODE GROUND CUMIN, 5 lbs. JAKE'S GROUND CUMIN,5 lbs. PREMIUM RECIPE GROUND CUMIN,5 lbs RESTAURANT PRIDE GROUND CUMIN,5 lbs.C.F. Sauer CompanyThe firm was notified that a specific lot of Ground Cumin Seed (lot # 2686E) they purchased had tested and found to be positive for peanut protein.Class I
2016-11-23MARCUM CHILl POWDER, 2.25 oz.C.F. Sauer CompanyThe firm was notified that a specific lot of Ground Cumin Seed (lot # 2686E) they purchased had tested and found to be positive for peanut protein.Class I
2016-11-23MARCUM GROUND CUMIN, 2.25 o z.C.F. Sauer CompanyThe firm was notified that a specific lot of Ground Cumin Seed (lot # 2686E) they purchased had tested and found to be positive for peanut protein.Class I
2016-11-23GOLD MEDAL CHILl POWDER,5.5 lbs RESTAURANT PRIDE DEPENDABLE CHILl POWDER, 5.5 lbsC.F. Sauer CompanyThe firm was notified that a specific lot of Ground Cumin Seed (lot # 2686E) they purchased had tested and found to be positive for peanut protein.Class I
2016-11-23SAUER'S REDUCED SODIUM TACO SEASONING,14oz.C.F. Sauer CompanyThe firm was notified that a specific lot of Ground Cumin Seed (lot # 2686E) they purchased had tested and found to be positive for peanut protein.Class I

All 10 records for C.F. Sauer Company

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Behind every recall is a clause somebody has to produce evidence for at their next audit. Krolda maps supplier documents to the clause they satisfy in FSSC 22000, IFS Food and 21 CFR 117, and routes the corrective action when the evidence is missing.

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Recall records come from the openFDA food enforcement API, published by the U.S. Food and Drug Administration in the public domain. Krolda adds the hazard classification and the clause mapping; neither is an FDA determination. Always check the FDA notice before acting on a recall.