Class ITerminated · reported 2012-10-24

Whole Foods Roasted Garlic Eggplant Soup , 24oz plastic container UPC: 3640630269

Whole Foods Market Group Inc. recalled this product and the FDA reported the enforcement action on 24 October 2012 as Class I. The recall was initiated by the firm. Product labeled as Whole Foods Roasted Garlic and Eggplant Soup may contain Lobster Corn Bisque. Undeclared allergens: Shellfish, Milk

The record

Every field below is published by the FDA in the openFDA food enforcement database. Check the FDA notice before acting on any recall: this page is a reading of the public record, not a substitute for it.

Product
Whole Foods Roasted Garlic Eggplant Soup , 24oz plastic container UPC: 3640630269
UPC
3640630269
Reason for recall
Product labeled as Whole Foods Roasted Garlic and Eggplant Soup may contain Lobster Corn Bisque. Undeclared allergens: Shellfish, Milk
Firm location
Everett, Massachusetts, United States
Classification
Class I
Status
Terminated
Recall number
F-0290-2013
Quantity
360/24 oz
Distribution
Massachusetts, Rhode Island, Maine, Connecticut, New York and New Jersey
Initiated
2 October 2012
Reported by FDA
24 October 2012
Terminated
1 June 2015
Firm notified by
E-Mail
Product codes
Sell By: October 04 2012

Reading this record

Five things about this record are not in the record itself, and each one changes how it should be read.

  • Class I means the FDA judged a reasonable probability that the product would cause serious health consequences or death. The class is assigned by an agency health hazard evaluation under 21 CFR 7.41, not by the firm.
  • The firm started this recall itself. Most FDA food recalls are voluntary, and a recall is a food safety plan working rather than failing. The circumstances in which the agency asks for one instead are set out in 21 CFR 7.45.
  • This record is the only one the FDA opened for its recall event, so it covers a single product code.
  • The recall ran for 2.7 years, from 2 October 2012 to termination on 1 June 2015. Termination means the agency judged that all reasonable effort had been made, under 21 CFR 7.55, and it says nothing about whether product remained in circulation.
  • The FDA published the enforcement report 3 weeks after the firm began the recall.
  • Recalls of a prepared meal or sandwich run a median of 6 months, so this one was longer than usual for its category. Prepared meals concentrate every other category's hazards into one package: they are assembled from many components, handled after any cook step, sold ready to eat, and carry an ingredient list long enough to lose an allergen in.

What this recall was for

Undeclared allergens

An undeclared allergen recall means a food contained one of the major allergens and the label did not say so, either because the wrong label was applied or because an ingredient carried an allergen nobody traced.

A preventive controls plan covers an undeclared allergen under the clauses below. This is where the control belongs, not a finding against any firm named on this page: a recall record states a reason, and most of these recalls were initiated by the firm itself.

21 CFR 117.135(c)(2)
Food allergen controls: the written preventive controls that keep an allergen out of a food it does not belong in, and that get the allergens present onto the label.
21 CFR 101.4
Ingredient declaration: every ingredient listed by its common name, in descending order of predominance, on the label of a packaged food.
21 CFR 117 subpart G
Supply-chain programme: the approval and verification a receiving facility runs on a supplier when the hazard is controlled before the ingredient arrives.

The allergens named in this record: milk, eggs, crustacean shellfish.

Filed under prepared meals and sandwiches. A product can sit in more than one.

Other prepared meals and sandwiches recalls for the same reason

These are the closest records in the corpus: the same kind of food, recalled for a hazard this record also names. Unlike the firm’s own records below, they come from different companies, which is what makes them a pattern rather than a history.

ReportedProductFirmReasonClass
2026-09-02Sura Tanmen Hot and Sour Flavor Premium Japanese Noodles & Soup Base. Retail package net wt. 15.4oz. Product is ramen noodle kit which contains noodles and Soba soup packet. Item #05410 retail package, UPC 085315054108 Item #05410.1 cardboard box (12 packages per case), UPC 085315054105 Product is Perishable Frozen or Refrigerated and made by Sun Noodle Hawaii 1933 Colburn Street, Honolulu, HIH & U Inc. dba Sun NoodleSoba sauce packet, which contains bonito, sardine, and mackerel (fish), was packed into Sura Tanmen Hot and Sour Flavor ramen noodle package kit, but fish species are not declared on finished product label.Class I
2026-08-12Spicy Breakfast Burrito sold under the following brand names: FRESH & READY FOODS Spicy Breakfast Burrito Net Wt. 8.2 oz (232g) UPC 1 00001 00029 7 and Sprig & Sprout Spicy Breakfast Burrito IN A SPICY TORTILLA NET WEIGHT 8.3oz (234g) Contains: Egg, Milk, Wheat. MG Foods Charlotte, NC 28272M.G. Foods, Inc.Undeclared Soy. The firm received complaints of sausage in the burritos. Upon review the firm discovered the sausage contains soy which is not listed on the label.Class I
2026-08-12Blank Slate Creamery VEGAN NON-DAIRY FROZEN DESSERT COCONUT FUDGE SANDWICHES, 4.5 oz clear plastic packageBlank Slate Creamery Productionundeclared eggClass I
2026-07-01El David Gelee, Bonbons with fruits Soft & Juicy, 400g. Packaged in decorated paperboard box and covered entirely in transparent, flexible plastic wrap. (20 bonbon pieces per 400g box). UPC 5304000050757Alb-USA Enterprises IncUndeclared colors (FD&C Yellow 5 and FD&C Red 40).Class II
2026-06-17Individual Unit Label (both lid and front of cup): Whole Foods Market Kitchens Minestrone Soup, VEGETARIAN NET WT 24 OZ (1 Lb 8OZ) 680g. Case Label: Whole Foods Global Minestrone Soup 702505, KEEP REFRIGERATED, Distributed by Whole Foods Market Austin, TX 78703. Eight (8)/ 24 oz. Cups (Net Wt. 12 LBS)/case.Kettle Cuisine, LLCContains undeclared allergen (shrimp).Class I
2026-06-17Park St. Deli Macaroni & Cheese, NET WT 20 OZ (1 LB 4 OZ) 567g, product packed in plastic tub and placed into paperboard sleeve. 9/20 oz packages per case.BEF Foods, IncUndeclared allergen (soy lecithin).Class II
2026-06-10UPC 21494500000 Ready Meals MEAL SALMON With LEMON CAPELLINI PASTA SS This is Albertson's store-made item and sold by unit at point of sale with grocery store's scale label.Albertsons Companies LLCContains statement does not declare SalmonClass III
2026-06-10UPC 21788400000 Ready Meals SANDWICH TUNA SALAD CROISSANT SS COLD This is Albertson's store-made item and sold by unit at point of sale with grocery store's scale label.Albertsons Companies LLCContains statement does not declare TUNAClass III

Other records from Whole Foods Market Group Inc.

The FDA opens one enforcement record per product code, so several of these are frequently one recall event. 36 other records name this firm.

ReportedProductFirmReasonClass
2018-08-15CANDY DESSERT SHELL VANILLA PANIBOIS, 17 OunceWhole Foods Market Group Inc.Whole Foods Market, Inc. has initiated a recall of various bakery products that was made in there Mid-Atlantic stores and sold between May 25th and July 13th which failed to declare soy flour (soy) as an ingredient.Class I
2018-08-15CUPCAKE BERRY CHANTILLY MEDIUM, 4.5 OunceWhole Foods Market Group Inc.Whole Foods Market, Inc. has initiated a recall of various bakery products that was made in there Mid-Atlantic stores and sold between May 25th and July 13th which failed to declare soy flour (soy) as an ingredient.Class I
2018-08-15CAKE FRUIT 6IN, 28.0 Ounce CAKE FRUIT 9IN, 64.0 OunceWhole Foods Market Group Inc.Whole Foods Market, Inc. has initiated a recall of various bakery products that was made in there Mid-Atlantic stores and sold between May 25th and July 13th which failed to declare soy flour (soy) as an ingredient.Class I
2018-08-15CAKE BLUEBERRY LEMON 6 INWhole Foods Market Group Inc.Whole Foods Market, Inc. has initiated a recall of various bakery products that was made in there Mid-Atlantic stores and sold between May 25th and July 13th which failed to declare soy flour (soy) as an ingredient.Class I
2018-08-15CAKE MANGO MOUSSE 9INWhole Foods Market Group Inc.Whole Foods Market, Inc. has initiated a recall of various bakery products that was made in there Mid-Atlantic stores and sold between May 25th and July 13th which failed to declare soy flour (soy) as an ingredient.Class I
2018-08-15PARFAIT FRESH FRUIT , 1.0 PoundWhole Foods Market Group Inc.Whole Foods Market, Inc. has initiated a recall of various bakery products that was made in there Mid-Atlantic stores and sold between May 25th and July 13th which failed to declare soy flour (soy) as an ingredient.Class I
2018-08-15CAKE BERRY CHANTILLY 9INWhole Foods Market Group Inc.Whole Foods Market, Inc. has initiated a recall of various bakery products that was made in there Mid-Atlantic stores and sold between May 25th and July 13th which failed to declare soy flour (soy) as an ingredient.Class I
2018-08-15PARFAIT BANANA, 1.0 PoundWhole Foods Market Group Inc.Whole Foods Market, Inc. has initiated a recall of various bakery products that was made in there Mid-Atlantic stores and sold between May 25th and July 13th which failed to declare soy flour (soy) as an ingredient.Class I
2018-08-15CAKE TOASTED ALMOND 6 IN, 29.6 Ounce CAKE TOASTED ALMOND 9IN, 64.0 OunceWhole Foods Market Group Inc.Whole Foods Market, Inc. has initiated a recall of various bakery products that was made in there Mid-Atlantic stores and sold between May 25th and July 13th which failed to declare soy flour (soy) as an ingredient.Class I
2018-08-15CAKE LEMON RASPBERRYWhole Foods Market Group Inc.Whole Foods Market, Inc. has initiated a recall of various bakery products that was made in there Mid-Atlantic stores and sold between May 25th and July 13th which failed to declare soy flour (soy) as an ingredient.Class I

All 37 records for Whole Foods Market Group Inc.

All 2012 recalls · All FDA food recall data

21 CFR 117.135(c)(2) is the clause behind this recall, and it is one somebody has to produce evidence for at their next audit. Krolda maps supplier documents to the clause they satisfy in FSSC 22000, IFS Food and 21 CFR 117, and routes the corrective action when the evidence is missing.

Early access

Recall records come from the openFDA food enforcement API, published by the U.S. Food and Drug Administration in the public domain. Krolda adds the hazard classification and the clause mapping; neither is an FDA determination. Always check the FDA notice before acting on a recall.