Hannaford Ham Salad Club Roll, 5.1 oz
Greencore USA, LLC recalled this product and the FDA reported the enforcement action on 8 November 2017 as Class I. The recall was initiated by the firm. Product maybe contaminated with Listeria monocytogenes

The record
Every field below is published by the FDA in the openFDA food enforcement database. Check the FDA notice before acting on any recall: this page is a reading of the public record, not a substitute for it.
- Product
- Hannaford Ham Salad Club Roll, 5.1 oz
- Reason for recall
- Product maybe contaminated with Listeria monocytogenes
- Recalling firm
- Greencore USA, LLC
- Firm location
- North Kingstown, Rhode Island, United States
- Classification
- Class I
- Status
- Terminated
- Recall number
- F-0072-2018
- Quantity
- 358 cases (2 per case)
- Distribution
- Massachusetts, Rhode Island, Connecticut, Maine, Vermont, New Hampshire and New York.
- Initiated
- 29 September 2017
- Reported by FDA
- 8 November 2017
- Terminated
- 27 March 2018
- Firm notified by
- Letter
- Product codes
- Best Buy Date: 09/28 - 10/2
Reading this record
Five things about this record are not in the record itself, and each one changes how it should be read.
- Class I means the FDA judged a reasonable probability that the product would cause serious health consequences or death. The class is assigned by an agency health hazard evaluation under 21 CFR 7.41, not by the firm.
- The firm started this recall itself. Most FDA food recalls are voluntary, and a recall is a food safety plan working rather than failing. The circumstances in which the agency asks for one instead are set out in 21 CFR 7.45.
- This is one of 5 records covering the same recall event. The FDA opens one enforcement record per product code, so a recall of a product line appears here many times. Counting these records as 5 separate recalls, which almost every published figure does, overstates it by a factor of 5. Every product code in this event is listed together on the record that covers the whole recall, which is the page a search engine is pointed to for all 5 of them.
- The recall ran for 6 months, from 29 September 2017 to termination on 27 March 2018. Termination means the agency judged that all reasonable effort had been made, under 21 CFR 7.55, and it says nothing about whether product remained in circulation.
- The FDA published the enforcement report 6 weeks after the firm began the recall.
- Recalls of fresh produce run a median of 7 months, so this one was about typical for its category. Fresh produce is the category where contamination arrives before the facility does: irrigation water, soil amendments and field workers are the routes, and nothing downstream of the farm is a kill step for a product eaten raw.
What this recall was for
Listeria monocytogenes
Listeria monocytogenes is a bacterium that grows at refrigeration temperature, which is why it dominates recalls of ready-to-eat foods that are never cooked again before they are eaten.
A preventive controls plan covers Listeria contamination under the clauses below. This is where the control belongs, not a finding against any firm named on this page: a recall record states a reason, and most of these recalls were initiated by the firm itself.
- 21 CFR 117.135(c)(3)
- Sanitation controls: the controls on cleaning food-contact surfaces and on preventing cross-contact and cross-contamination from insanitary objects, people and equipment.
- 21 CFR 117.165(a)(3)
- Environmental monitoring: testing the processing environment for an environmental pathogen, required when a ready-to-eat food is exposed to the environment before packaging.
- 21 CFR 117.150
- Corrective actions: what a facility does when a preventive control was not properly implemented, including identifying and correcting the problem and evaluating the food for safety.
Filed under fresh produce, meat and poultry and bakery. A product can sit in more than one.
Other fresh produce recalls for the same reason
These are the closest records in the corpus: the same kind of food, recalled for a hazard this record also names. Unlike the firm’s own records below, they come from different companies, which is what makes them a pattern rather than a history.
Other records from Greencore USA, LLC
The FDA opens one enforcement record per product code, so several of these are frequently one recall event.
| Reported | Product | Firm | Reason | Class |
|---|---|---|---|---|
| 2017-11-08 | Hannaford Egg Salad Club Roll 5.1 oz | Greencore USA, LLC | Product maybe contaminated with Listeria monocytogenes | Class I |
| 2017-11-08 | (1) Walgreens NICE Egg Salad on White Bread, 6.1 oz (2) Turkey Hill Fresh Selects Egg salad on Homestyle Bread,4.7 oz (3)Target Egg salad on White Bread, 5.9 oz. (4) American Food and Vending Enza Choice Egg Salad on White Bread,4.7 oz Packaged in plastic wedge container. | Greencore USA, LLC | Product maybe contaminated with Listeria monocytogenes | Class I |
| 2017-11-08 | (1)Turkey Hill Fresh Selects Ham salad on Homestyle Bread, 4.9 oz (2)American Food and Vending Enza Choice Ham Salad on White Bread, 4.7 oz Packaged in plastic wedge container. | Greencore USA, LLC | Product maybe contaminated with Listeria monocytogenes | Class I |
| 2017-11-08 | Hannaford Classic Seafood Stuffing, Plastic Tub, Net Wt. 10 oz | Greencore USA, LLC | Product maybe contaminated with Listeria monocytogenes | Class I |
All 5 records for Greencore USA, LLC
All 2017 recalls · All FDA food recall data
21 CFR 117.135(c)(3) is the clause behind this recall, and it is one somebody has to produce evidence for at their next audit. Krolda maps supplier documents to the clause they satisfy in FSSC 22000, IFS Food and 21 CFR 117, and routes the corrective action when the evidence is missing.
Early accessRecall records come from the openFDA food enforcement API, published by the U.S. Food and Drug Administration in the public domain. Krolda adds the hazard classification and the clause mapping; neither is an FDA determination. Always check the FDA notice before acting on a recall.