21 CFR Part 170: Food Additives

Part 170 of title 21 runs to 41 sections across 5 subparts, and sits in subchapter B, Food for Human Consumption. Every section is reproduced in full and is current to 2026-09-10.

Sections
41
Subparts
5
Words of regulation
14,935
Current to
2026-09-10

Subpart A: General Provisions

Subpart B: Food Additive Safety

Subpart C: Specific Administrative Rulings and Decisions

Subpart D: Premarket Notifications

Subpart E: Generally Recognized as Safe (GRAS) Notice

Read 21 CFR part 170 at the eCFR · All of 21 CFR for food safety

Questions

What does 21 CFR part 170 cover?
21 CFR part 170 is Food Additives. It runs to 41 sections across 5 subparts and sits in subchapter B of chapter I, Food for Human Consumption.

Every section of part 170 is a clause somebody has to produce evidence for at their next audit. Krolda maps supplier documents to the clause they satisfy in FSSC 22000, IFS Food and 21 CFR 117, and routes the corrective action when the evidence is missing.

Early access

Recall records come from the openFDA food enforcement API, published by the U.S. Food and Drug Administration in the public domain. Krolda adds the hazard classification and the clause mapping; neither is an FDA determination. Always check the FDA notice before acting on a recall.